Restaurant Manager

**Job Overview** AURORA BISTRO is looking for an experienced and charismatic host/hostess to be the face of our restaurant. This role goes beyond just greeting guests—it’s about creating an exceptional first impression, managing reservations efficiently, and subtly driving sales by recommending our signature dishes and promotions. If you have a passion...

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment process. - In charge...

**Overview**: **Salary**: 6,000 MYR ~ 8,000 MYR**Industry**: Food Services・ Supervising both hall & kitchen ・ Cooking in the kitchen and cooking instruction ・ Shop promotion (handbill creation, devising limited menus, etc.) ・ Maintenance of Operations ・ Liaise with suppliers for ingredients & equipment ・ Involving in Recruitment ・ Staff...

**Responsibilities**: - Overall responsible for smooth operations for the service of the restaurant. - Plan, execute and manage operational and revenue-generating activities in the restaurant. - Research, develop and propose innovative ways of increasing revenue - Build sales and control costs within the budget to meet/exceed expected business results....

**Job - Objective**: - Overall responsible for smooth operations for Front of House (FOH) of the restaurant. - Build sales and control costs within the budget to meet/exceed expected business results. - Responsible for compliance of all related standards and guidelines, as well as relevant regulatory requirements. - Assist to staff up the employees fully as...

JOB TITLE : ASSISTANT RESTAURANT MANAGERREPORTS TO : AREA MANAGER / OWNERPRIMARY OBJECTIVE OF POSITION:The Restaurant Manager performs and directs the overall restaurant management. Responsible for inventory and money control systems. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards...

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment process. - In charge...

As a Shift Leader at Nando’s, you will support the management team in running smooth and successful shifts while creating fantastic moments for our customers. You’ll be a role model for the team, demonstrating leadership, living our values, and upholding Nando’s high standards across all areas of the restaurant. **Job Requirements**: **1. People** -...

A cafe manager oversees all aspects of a cafe's daily operations, including hiring and training staff, managing inventory, ensuring quality customer service, maintaining cleanliness, monitoring finances, and implementing strategies to maximize profitability, all while upholding the cafe's brand standards and ensuring compliance with regulations. Key...

About the role Seeking a passionate and customer-focused Restaurant Supervisor to join our dynamic team at MBC management services' restaurant in the vibrant Bukit Bintang neighbourhood of Kuala Lumpur. As a full-time Restaurant Supervisor, you will play a pivotal role in ensuring exceptional dining experiences for our valued customers.What you'll be...