F&b Supervisor

1 week ago


Ipoh, Malaysia Hotel Casuarina @ Meru Full time

To ensure that SOP is understood, followed, and carried out diligently.

To maintain the highest level of grooming by the hotel management.

To attend daily meeting briefing ensuring that communications are well received and adhered to.

To receive guest feedback and maintain good rapport with guests.

To maintain all mis en plus are prepared in order, to ensure smooth service during operation hours.

To check and ensure all equipment/ linens places are in working order, presentable and clean.

To have attitude to carry duties of helpfulness, friendliness and cheerfulness.

To adhere strictly to hotel rules and regulations.

To carry out station allocation plan and liaise with captains ensuring guest reservations are prepared.

To maintain and ensure the buffet line is clean at all times.

To adhere strictly to set the standard of service set by the hotel management.

Able to work long hours period (able to have flexible working hours)

Know the F&B products and F&B menu, as well as service.

To ensure all breakages are recorded and submitted to Captain.

To ensure all F&B outlet operations are open according to the stipulated times.

**Salary**: RM1,700.00 - RM2,200.00 per month

Schedule:

- Day shift
- Early shift
- Evening shift
- Night shift

Ability to commute/relocate:

- Ipoh: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- Food and beverages: 2 years (preferred)


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