Chef de Partie

2 weeks ago

Bandar Sunway Selangor, Malaysia Giraffe Coffee Sdn Bhd Full time 2,500 - 4,500 per year

Job Responsibilities:

  • Ensure that all food is of excellent quality and served in a timely manner.
  • Frequent checks on quality of material and condition of equipment and devices used for cooking.
  • Assist the head chef and the management team to define menu concepts and develop dishes.
  • Monitor supplies and assisting with recipe costing and inventory control.
  • Store ingredients and food items according to food safety standards.
  • Maintain a clean and orderly cooking station and adhere to health and safety standards.

Job Requirements:

  • Minimum 3 years experience of culinary experience.
  • Able to work effectively under pressure.
  • Strong leadership skills.
  • Disciplined and follows procedures accordingly.
  • Excellent self-motivation and the ability to work unsupervised.
  • Strong multitasking and organizational skills.
  • Knowledge of sanitation regulations.

Staff Benefits:

  • 5-Day Work Week
  • Overtime & Duty Allowance
  • Gazetted Double Pay on Public Holiday
  • Staff Meal Provided
  • Leave Benefit
  • Medical Claim

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