Chef de Partie

**Join Our Team!** Are you passionate about cooking and eager to work in a vibrant cafe environment? We're looking for talented individuals to join our culinary team at Neighbours Coffee! **Positions Available**: - **Chef de Partie** **Why Join Us?** - Be part of a dynamic and supportive team - Opportunity to learn and grow in a fast-paced kitchen -...

**Company Description** Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and entertainment. The hotel is located only 35 minutes from Kuala Lumpur International Airport and offers leisure and business travelers an authentic Malaysian stay. Guests can enjoy sweeping resort and city...

PLAYA Racquet Club is on the lookout for a passionate and skilled Chef de Partie to bring creativity, precision, and consistency to our kitchen. If you thrive in a fast-paced environment and take pride in delivering exceptional food experiences, this role is for you.WHAT YOU WILL DOOversee and manage a specific section of the kitchen.Prepare and cook dishes...

The Chef de Partie - Banquet Kitchen is responsible for preparing, cooking, and presenting high-quality food for banquets, functions, and events. Ensures consistency, timeliness, and adherence to hygiene and safety standards, while supporting the Sous Chef in organizing kitchen operations and guiding junior staff. **Key Responsibilities**: - Prepare, cook,...

**About Us**: Food Market Place is a vibrant and thriving culinary destination, dedicated to offering a delectable assortment of pastries and desserts that tantalize the taste buds. We take pride in our commitment to delivering an exceptional dining experience, and we are currently seeking a skilled and passionate Chef de Partie (Pastry) to join our talented...

Location: International School in Bandar Utama, DamansaraKey Responsibilities:Prepare, cook, and present dishes within your assigned section according to standard recipes and quality requirements.Supervise and support commis chefs and other junior staff, ensuring they follow kitchen standards and maintain discipline.Ensure all food preparation and...

Setting up the kitchen prior to a restaurant’s opening - Preparing a particular kitchen station by bringing all food containers to that point in the line - Cooking a specific portion of each plated meal - Assisting with marinating, cutting and precooking foods - Cleaning the kitchen before the restaurant closes - Cleaning and sanitising their area with...

**URPOSE OF THIS POSITION** - To do food preparation work and basic cooking under the supervision of a Chef De Partie or Section Chef, rotating through sections such as sauce, vegetables, fish and butchery roughly every six months **RESPONSIBILITIES** - Maintaining high standards of hygiene - Preparing the ingredients - Measuring dish ingredients and...

**QUALIFICATION REQUIREMENTS**: - Reading, writing and oral proficiency in the English language. - Minimum SPM or Diploma in Culinary required or equivalent experience in the form of 5 to 8 years in kitchen operation. **JOB FUNCTIONS**: - Establishes and check roaster to daily ensure adequate staff in all areas of Kitchen. - Responsible for cleanliness in...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items...