Restaurant Manager

2 days ago

George Town, Penang, Malaysia My US Pizza Sdn Bhd Full time 33,600 per year

Key Responsibilities

Operations & Service

  • Supervise daily restaurant operations to ensure efficiency and high service standards.
  • Monitor food and beverage quality, presentation, and timeliness.
  • Ensure cleanliness and compliance with hygiene, safety, and sanitation standards.
  • Handle customer feedback and resolve issues promptly and professionally.

Staff Management

  • Lead, train, schedule, and motivate service staff (waiters, captains, cashiers).
  • Conduct daily briefings and coordinate staff duties.
  • Assist in new staff onboarding and performance monitoring.

Administration & Reporting

  • Oversee cashiering procedures, bill settlement, and POS operations.
  • Manage inventory, stock levels, and ordering of supplies.
  • Prepare daily reports on operations, sales, and staff performance.

Compliance & Standards

  • Ensure adherence to company SOPs and service guidelines.
  • Maintain compliance with food safety and health regulations.
  • Ensure proper handling of equipment and facilities.

Job Requirements

  • Minimum 3 years' experience as Restaurant / Café Manager

  • Hands-on management style — able to lead floor, kitchen, and service team

  • Strong leadership, discipline, and communication skills

Job Type: Full-time

Pay: RM2, RM2,800.00 per month

Benefits:

  • Health insurance

Application Question(s):

  • What is your current salary?
  • What is your expected salary?
  • When are you available to join?

Work Location: In person

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