cook

Job Responsibilities:Preparing and cooking dishes according to established recipes and presentation standards.Maintain consistency in food quality, taste, and appearance for all meals served.Ensure proper portioning and plating in line with the resort's standards.Support in daily kitchen operations to ensure smooth and efficient service.Prepare ingredients,...

Cooking and preparing of high-quality dishes, including plating and presenting of meal items as per the Head Chef's instructionsProvide support to Commis Chefs with various tasks including line cooking, food preparation and dish platingEnsure that kitchen activities operate in a timely manner and that food quality standards are maintained for all dishes...

Assisting the Head Chef and Senior Chefs in the preparation, cooking, and presentation of a variety of high-quality dishesEnsuring strict adherence to food safety and hygiene standardsCollaborating with the kitchen team to optimize workflow and efficiencyParticipating in menu development and testing new recipesMaintaining a clean and organized kitchen...

Planning, developing and executing creative, high-quality menus that showcase your culinary expertiseManaging and training the kitchen team to ensure consistent food quality and presentationOverseeing inventory, food ordering and cost control to maintain profitabilityEnsuring strict compliance with all health and safety regulationsFostering a positive and...

Assisting the head chef and kitchen staff with food preparation tasks such as washing, chopping, and organizing ingredientsMaintaining a clean and organised kitchen environment by regularly cleaning work surfaces, utensils, and equipmentEnsuring food safety and hygiene standards are upheld at all timesHelping with basic cooking and plating tasks as...

Job duties & responsibilities:Operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers.Prepare and sells food within recommended time frames to meet Guest expectations.Responsible for preparing and cooking all food items by the recipe and to specification.Organize the assigned work area and efficiently put away...

Job duties & responsibilities:Operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers.Prepare and sells food within recommended time frames to meet Guest expectations.Responsible for preparing and cooking all food items by the recipe and to specification.Organize the assigned work area and efficiently put away...

DUTIES & RESPONSIBILITIES:Assist in preparing ingredients necessary and other section in kitchen as directed by the Section Head.Involve in cooking and upkeep the standard of food presentation.Ensure the ingredient and food supply is enough at the station.Maintain high cleanliness and sanitation standard in and around the station.REQUIREMENT:At least 1 year...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationSheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia, 93100ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative...

Job Description:Assist the chef in the overall management of the kitchen for the daily smooth operations.Assist to oversee the compliance of kitchen safe & hygienic food handling SOP, rules & regulations.Assist to develop meals and food quality training.Assist to ensure effective inventory control & grocery ordering.Assist in check the quality of raw &...