Chef De Partie

Chef De Partie (Pastry)JR-01234Culinary / KitchenFull timePermanentMandarin Oriental, Kuala LumpurThe Chef de Partie has to ensure, that agreed quality, hygiene and other standards are kept or surpassed, at all times, by himself and his subordinatesThe Chef de Partie needs to be cost conscious and quality orientated and has to have the ability to pass this...

OverviewWe are looking for a skilled and reliable Chef de Partie to join our kitchen team. You will be responsible for running a specific section of the kitchen, ensuring consistency, quality, and efficiency in every dish served.Key ResponsibilitiesManage and execute preparation and service within your designated section.Maintain high standards of food...

Position OverviewThe Chef de Partie (CDP) is responsible for preparing and presenting high-quality Mediterranean dishes in accordance with Nizza's standards. This role ensures consistency, excellence in taste and presentation, and smooth kitchen operations within the assigned section. The CDP supports the Chef de Cuisine in daily operations, menu execution,...

JOB REQUIREMENTS:Min Qualification: Certificate in culinary/apprenticeship/training/ mid-level management/Food Safety Handling (HACCP)/Basic Food HygieneMin Experience at least 4 years working in kitchen and management experience involving kitchen safety, sanitation and food handling.JOB RESPONSIBILITIES:Overseas preparation, cooking and presentation of...

You are the main person in charge of a particular section in the kitchen. You report directly to the Senior Chef De Partie and/or Sous Chef and you are responsible for all the workers in their own section. Your goal as a Chef de Partie would be to work towards an Executive position within the operation. We don't go for long winded job descriptions – we all...

Key ResponsibilitiesIn this role, you will:Assist the Sous Chef or Head of Production in overall supervision of Bakery Production operations.Key person in charge of Bakery Production operations in the absence of Sous Chef or Head of Production.Oversee the daily preparation and production schedule for a designated bakery section maintaining consistency in...

As a Chef De Partie you will be in charge of the day-to-day kitchen operation, and need to follow training standards of the kitchen to prepare high quality food taste and food presentation. You are to ensure an efficient and smooth food service at all times.Your main tasks are:Full ownership of food preparation and food production areas in order to deliver...

*About Four Seasons:*Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

*About Four Seasons:*Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...