Jobs: development chef

Maintains proper personal appearance, hygiene and sanitation. - Performs duties common to all Sr Chef de Parties and other duties as may be assigned. - Teach subordinates and follows on the standards and policies - Replaces Direct Supervisor during his absence. - Hiring for All day dining restaurants & banquet kitchen. **Requirements**: - At least 1-3...

About the RoleDewan by Chef Wan is seeking a highly creative and experienced Executive Chef to lead our back-of-house operations. The ideal candidate will champion Chef Wan's culinary philosophy, authentic Malaysian flavours with modern techniques while ensuring exceptional food quality and guest satisfaction.You will oversee kitchen operations, lead...

About the RoleDewan by Chef Wan is seeking a highly creative and experienced Head Chef to lead our back-of-house operations. The ideal candidate will champion Chef Wan's culinary philosophy, authentic Malaysian flavours with modern techniques while ensuring exceptional food quality and guest satisfaction.You will oversee kitchen operations, lead culinary...

Job Description The Pastry Chef / Pastry Sous Chef is responsible for the preparation, production, and presentation of high-quality pastries, desserts, breads, and baked goods in accordance with hotel standards. The role ensures consistency, creativity, food safety compliance, and effective cost control while supporting daily operations and special events.

Job DescriptionThe Pastry Chef / Pastry Sous Chef is responsible for the preparation, production, and presentation of high-quality pastries, desserts, breads, and baked goods in accordance with hotel standards. The role ensures consistency, creativity, food safety compliance, and effective cost control while supporting daily operations and special events.

About the roleWe are seeking a talented and skilled Demi Chef to join our dynamic team at ASIA PACIFIC PROFESSIONAL DEVELOPMENT SDN. BHD. in the vibrant town of Lawas, Sarawak. As a Demi Chef, you will play a crucial role in executing our culinary vision and delivering exceptional dining experiences to our valued customers. This is a full-time position that...

**Role Description** This is a full-time on-site role for a Chef De Partie at Penang Skills Development Centre located in Bayan Lepas. The Chef De Partie will be responsible for preparing and cooking food according to recipes, maintaining a clean and organized kitchen station, assisting with menu planning, and supervising kitchen staff. 1.Experience: In...

Here's a clean, professional way to add those requirements to the job description. I've placed it where it fits best and corrected the wording slightly for clarity.About the roleWe are seeking a talented and skilled Demi Chef to join our dynamic team at ASIA PACIFIC PROFESSIONAL DEVELOPMENT SDN. BHD. in the vibrant town of Lawas, Sarawak. As a Demi Chef, you...

1. Kitchen ManagementOversee food preparation, cooking and presentation of dishes.Maintain high standards in the quality of food in preparation and presentation.Ensure all completed jobs are fully checked off before leaving the kitchen.2. Food & beverage planning and managementDevelop new dish and menu.Plan weekly menu.Prepare order list for daily...

Job Description: - To provide assistance to the chef in running a kitchen. - To assist 1st chef to overlook for clubhouse food hygiene SOP and clubhouse rules and regulation. - To assist 1st chef to supervise kitchen team, develop meals and food quality training, inventory and grocery ordering, safety and team working. - To ensure consistency and the...

**Join Our Team as a Chef** Are you passionate about creating culinary masterpieces and delighting guests with your culinary skills? If so, we have an exciting opportunity for you to join our team as a Chef **Position: Demi Chef or Commis** **Location**: Neighbour's Coffee Bar, Happy Garden (Near Kuchai Lama and Sri Petaling) **Responsibilities**: -...

Head chefs manage the kitchen to oversee the preparation, cooking and service of food. LEXIS HOTEL GROUP AIMS TO BE A RENOWNED 5 STAR HOTEL GROUP FOR ITS OUTSTANDING SERVICE IN PROVIDING EXCELLENT HOSPITALITY, FOOD & BEVERAGE STANDARDS AND AS A CARING EMPLOYER. Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

**Food preparation**: Commis chefs prepare ingredients, season meats, and measure portion sizes. They may also assist with food preparation skills like cutting, cleaning, and boiling. - **Kitchen operations**: Commis chefs help ensure the kitchen runs smoothly by taking inventory, overseeing deliveries, and organizing and cleaning. - **Communication**:...

SENIOR CHEF / HEAD CHEFWe are seeking a highly skilled and experienced Senior Chef / Head Chef to provide professional kitchen and culinary services on a Contract for Service basis. Scope of Services:Plan, prepare and execute high-quality dishes according to company standardsOversee daily kitchen operations and food preparationEnsure food safety, hygiene,...

Pay: RM2, RM2,800.00 per monthJob description:Food preparation: Commis chefs prepare ingredients, season meats, and measure portion sizes. They may also assist with food preparation skills like cutting, cleaning, and boiling.Kitchen operations: Commis chefs help ensure the kitchen runs smoothly by taking inventory, overseeing deliveries, and organizing and...

Major Duties, Responsibilities & ACCOUNTABILITIES:Lead the innovation and development of new product concepts, playing a pivotal role in driving culinary creativity and product differentiation.Develop and implement product innovation strategies and tactics, actively generating innovative products and menu concepts that meet market trends and customer...

We are seeking a skilled and experienced Production Chef (Sous Chef) to join our culinary team. As the Sous Chef, you will play a key role in overseeing the daily kitchen operations, supporting the Head Chef in food preparation and production, maintaining quality standards, and ensuring kitchen efficiency. You will supervise kitchen staff, manage inventory,...

Assist the Executive Chef / Sous Chef / Chef De Partie to control cost by minimizing spoilage, utilizing food surpluses and portion control. - Check the quality and quantity of food received from the markets and stores. - Ensure the kitchen is always in a safe condition, so as to prevent accidents. - Ensure preparation according to recipes and implementation...

We're seeking passionate and skilled culinary talents with expertise in Asian and Western cuisines to join our vibrant and growing team. If you're creative someone love doing gastronomy, team-oriented, and eager to grow in a dynamic kitchen environment of fine dining, we'd love to meet youJob Description:Oversee and coordinate the daily operations of the...

We are a refined Japanese restaurant locating at Kota Kinabalu Jalan Dewan specialising in omakase dining, committed to culinary excellence, precision, and consistency. We are seeking a skilled and disciplined Demi Chef to support the Head Chef and kitchen team in delivering an exceptional dining experience.Position: Demi ChefKey Responsibilities:Assist the...