F&b Training Executive

Job Overview:The Training Manager in the Food & Beverage (F&B) industry is responsible for developing, overseeing, and continually improving training programs for all staff within the F&B operations. This role includes the creation of training materials, conducting educational workshops, assessing the effectiveness of training sessions, and ensuring all...

The Olive Tree Group is a dynamic organization that has presences in the form of fine-dining restaurants, bars and bistro throughout Malaysia. Founded and driven by restaurant entrepreneur Leslie Gomez, the group established in 2003 now owns and operates 26 high performing restaurants and bars with exciting projects under development. Armed with a formidable...

Responsibilities To oversee F&B daytoday operations and to deliver a high level of service to guests To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) Responsible of daily meal reservations in F&B outlet and event order for banquet hall To monitor and ensure the quality of food,...

F & B Industry (Bakery) : Management Trainee ProgrammeWorking Location Across in Singapore (multiple location)Immediate Hiring for Fresh Degree holder in any fieldsMUST be able to speak and understand conversational MandarinJob Highlight- Attractive Salary Package SGD 2950:Sign on bonus SGD 3000 (monthly payout SGD 250 ):- Settling-in allowance ( SGD 300 ):-...

Pembantu OutletNasi Kerabu Sani DiperlukanTugas & tanggungjawab- Membuka dan menutup outlet mengikut waktu yang ditetapkan- Menyediakan dan menyiapkan keperluan barang niaga- Membakar dan memastikan lauk pauk sudah sedia.- Melayani dan mengambil pesanan pelanggan- Menyiapkan tempahan pelanggan.- Merekod dan melengkapkan borang laporan harian- Memastikan...

We are seeking a motivated and creative F&B Marketing Executive to join our team and assist our Kenny Hills Bakers brands under Kenny Hills Hospitality Group. As a F&B Marketing Executive, you will be responsible to assist in developing and executing marketing strategies to drive brand awareness, loyalty, and growth. You will serve the brand guardian and...

ASSIGNMENTS/RESPONSIBILITIES Responsible for the entire service operation onboard Supervision/supported of a professional welcoming and salesorientated F&B Service Coordinate with the Executive Chef dietary needs for guests according to manifest Ensuring absolute cleanliness and order in accordance with HACCP rules Operation of service procedures according...

To plan training program for staff To identify training needs To conduct on the job/ classroom training To inform F&B department and Human resources department of all training sessions To carry out quarterly - yearly inventory of operating equipment To plan and organize festive food promotion within the outlet To carry out any others reasonable duties and...

The Event Coordinator for our F&B Hospitality Group plays a pivotal role in planning, organizing, and executing a wide range of events hosted by our establishments. This role is responsible for ensuring seamless coordination of all aspects of event management, from initial client inquiry to post-event evaluation. The Event Coordinator will work closely with...

OverviewWe're on the lookout for Operations Manager to be the driving force for our operational success to realize our vision to be the most admired F&B brand in Malaysia.Provide leadership, coaching and strategic direction to a team of Area Managers and Restaurant Management Team in the region to achieve sales and profit targets through people management...

Job DescriptionGeneral administrationReceive and store stocks.Take delivery of stocks.Inventories and store stocks according to enterprise rotating stock cycle.Maintain stock in accordance with company regulations.Control and Order StocksDetermine and maintain stock level and records.Organize and administer stock-take.Process stock orderFollow-up...

Show leadership and provide the team with a supportive environment Maintain and increase standards of service (Achieve and maintaining excellent customer service quality) Manage customer complaints Monitor and motivate the team to its top performance Prepare team duty roster Manage cashier and collection Ensure company SOP is being followed Manage inventory...

Food and Beverage Supervisor Conduct on the job training from time to time. Attend Head of department daily briefing and weekly meeting Monitor and ensure service standard are in accordance with the Standard of Operation. Perform inventory Ensure all aspects are in order, food served is fresh and of good quality. Any feedback to inform to the Kitchen team....

Full job descriptionRequirements: Diploma/Degree/Certificate in related field F&B, Culinary, Pastry and Bakery, Retail Management, Hospitality etc. Vaccinated with at least 2 doses (typhoid vaccinated would be an added advantage) Outgoing personality, with good customer service skills. Willing to work on early shift, closing shift, weekends & public...

Job Summary: An opening for 3 positions for a new, vibrant company seeking to hire young, ambitious and driven Sales Executive. Self-starter and independent thinkers are a must. You will be responsible for identifying new leads, taking care of key client accounts, and nurturing client relations.Job Highlights: Basic Salary (RM 3K) + Allowance + Commissions...

Qualifications/Skills: SPM/MCE or equivalent. Minimum three (3) years working experience. Conversant in spoken and written in English and Bahasa Malaysia. Pleasant personality and good interpersonal skills. Confident, matured and able to lead stuff. Selfmotivated and strive for excellence. Have the right attitude and aptitude for the job.Duties and...

As a Marketing Intern for Valiram F&B Brands, you'll be pivotal in driving our marketing efforts. This internship offers hands-on experience for growth and development, providing a comprehensive view of dynamic marketing operations.Key Responsibilities: Support the Valiram F&B Brands Marketing Team. Assist with market research and analysis. Assist with...

Oversee day-to-day operations of multiple restaurant outlets, ensuring smooth and efficient service delivery. Develop and implement strategic plans to achieve sales targets, maximize profitability, and enhance guest satisfaction. Monitor and maintain high standards of food quality, service, cleanliness, and hygiene across all outlets. Train, supervise, and...

KAIJU DINING SDN BHDRoles:Responsible for managing all F&B operations and for delivering an excellent guest experience. Additionally, to forecast, plan and manage all F&B orders, staff and finance related matters. The goal is to maximise sales and revenue through customer satisfaction and employee engagement.Primary responsibilities may include but are not...

Responsibility:Warehouse clerks do a good job in the acceptance, accounting and distribution of materials and equipment entering and leaving the warehouse according to regulations, so as to ensure that the accounts are consistent.Know the inventory status at any time, ensure the timely supply of materials and equipment, and give full play to the turnover...