Pastry Chef
1 week ago
Requirement ;
- Experience in chiffon cake and sponge cake
- Experience in cookies and products.
- Able to create new recipe
- Love challenges
- Able to train team
- Malay, and Chinese, are welcome to apply
Education:
- Specialized in pastry / bread/ cakes
- 13 years experienced in bakery kitchen
- Know operation procedure
Job Types:
Full-time, Part-time, Internship
Salary:
RM1, RM3,000.00 per month
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