Junior Pastry Chef

Report to Head Baker and assist on monitoring daily operations, ensuring the standard of procedures been followed accordingly. Assist in creating new recipes for upcoming products and preparing for food tasting Maintains a high standard of food hygiene, safety and cleanliness in accordance with the company, client policies and statutory requirements....

Job Requirement Degree / Diploma / Certificate in Culinary Art / Pastry / Bakery 2 to 5 years of working experience in related field Proven experience as a Pastry Chef or similar role in a culinary environment.- Pastry and Dessert Creation: Develop and create a diverse range of ice cream cakes, baked pastries, ice cream flavors, and toppings that align with...

About Us:Food Market Place is a vibrant and thriving culinary destination, dedicated to offering a delectable assortment of pastries and desserts that tantalize the taste buds. We take pride in our commitment to delivering an exceptional dining experience, and we are currently seeking a skilled and passionate Chef de Partie (Pastry) to join our talented...

Responsibilities: Assist the Pastry Chef in creating and preparing a variety of desserts, pastries, and baked goods according to established recipes and standards. Follow proper food handling and sanitation procedures to ensure the safety and quality of all pastry products. Execute pastry production efficiently and effectively to meet daily demand and...

Assist Demi Chef in the kitchen- Preparing meal ingredient- Accurately measuring meal ingredients- Receiving deliveries and verifying that all order items have been delivered with good quality- Plating and presenting meal items as per the Chef's instructions- Maintain cleanliness of work stations and overall kitchenRequirement Ability to work positively in a...

Assist Demi Chef in the kitchen- Preparing meal ingredient- Accurately measuring meal ingredients- Receiving deliveries and verifying that all order items have been delivered with good quality- Plating and presenting meal items as per the Chef's instructions- Maintain cleanliness of work stations and overall kitchenRequirement Ability to work positively in a...

The Research and Development (R&D Chef - Pastry) is essentially tasked to oversee the creation of new recipes that meet the organization standards, enhance existing products, and ensure that all pastry items produced by the organization align with market demand. They must also ensure that the entire R&D process is compliant with mass production requirements...

Good Dough Sdn Bhd is a boutique pastry organization committed to delivering exceptional culinary experiences. We are seeking a passionate and motivated pastry intern to join our team and gain hands-on experience in the art of pastry-making.Responsibilities:- Assisting Pastry Chefs: Work closely with experienced pastry chefs to learn and assist in the...

Job Responsibilities as below: Follow SOP to produce variety baked goods start from mixing, laminating, proofing and baking. Ensure all finished baked goods adhere to quality and food safety standards. To maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and client policies and statutory requirements. Ensure that...

We are looking for YOU Come be a part of a fast-pacing, trendy and prestigious Restaurant & BakeryWe are looking to hire hard-working, self-motivated and energetic Pastry Chef to join us MUST HAVE MINIMUM 1 YEAR PROFESIONAL KITCHEN EXPRIENCERecruiting for our Pastry kitchen in Petaling Jaya, Ampang, Desa Park City & many morePlenty of cool perks,...

Looking for Part Time Pastry CheffRequirement ; Experience in chiffon cake and sponge cake Experience in cookies and products. Able to create new recipe Love challenges Able to train team Malay, and Chinese, are welcome to applyEducation: Specialized in pastry / bread/ cakes 13 years experienced in bakery kitchen Know operation procedureJob Types: Full-time,...

IMMEDIATELY HIRINGPosition: Specialty Chef Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all the necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as...

IMMEDIATELY HIRINGPosition: Specialty Chef Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all the necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as...

Job Responsibilities as below: To ensure that the preparation, presentation and services are carried out promptly and to the agreed company standards and to promote a friendly and helpful atmosphere. Prepares, produces and bakes goods following SOP based on company recipes at daily basic. To maintain a high standard of food hygiene, safety and cleanliness in...

Responsibilities: Collaborating with the head chef and other members of the culinary team to develop dessert menus that complement the overall theme and cuisine of the restaurant Overseeing the production and work flow for the restaurant, ensuring consistency in quality, taste, and presentation. Adhering to strict food safety and hygiene standards in the...

IMMEDIATELY HIRINGPosition: Specialty Chef Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all the necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as...

Maintain quality and quantity of cake that is prepared. Has good knowledge of cake/ pastry preparation according to recipes, method of cooking/ baking, quality standards, presentation standards, and food preparation checklist.A team player with strong interpersonal, communication and leadership skills.Managing inventory of stock, ordering and check quality...

Overview:KEY RESPONSIBILITIES1.Culinary Excellence: Collaborate with the Executive Chef to plan and execute menu offerings. Ensure the consistent preparation of highquality dishes with attention to presentation and taste.2.Kitchen Management: Oversee daytoday kitchen operations, ensuring a clean and organised workspace. Supervise and coordinate the...

Overview:As a Chef de Partie specialising in Chinese Cuisine with a focus on Muslim-friendly offerings, you will be an integral part of our culinary team. Reporting directly to Executive Chef Abu Saad, you will contribute to the successful operation of our restaurant by executing and overseeing the preparation of high-quality Chinese dishes that adhere to...

Responsibilities: Assist the head chef and senior kitchen staff in preparing and cooking menu items according to recipes and specifications. Maintain high standards of food quality, presentation, and taste. Follow all safety and sanitation procedures in the kitchen, including proper handling and storage of food items. Participate in daily kitchen operations,...