Executive Chef

Sous Chef (Main Kitchen / Asian)To adhere to assist the Executive Chef, Executive Sous Chef & Senior Sous Chef with implementing maintaining all company standards, policies and procedures relating to foodQuality specifications, preparation, storage and for all Health and Food Safety areas"Due Diligence"and responsibility as laid out by management in the ECHO...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible for assisting the Executive Sous Chef in managing his / her assigned kitchen operation as a successful...

Chinese Banquet ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

Shangri-La Rasa Ria, Kota KinabaluBe part of our Shangri-La familyAt Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Job Details Job Category: Food and Beverage & Culinary Location: Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia Schedule: Full-Time Located Remotely? No Relocation? No Position Type: Management JOB DESCRIPTION Responsible for overseeing the daily pastry operations, focusing on creativity and consistency in pastry...

Job Details Job Category: Food and Beverage & Culinary Location: Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia Schedule: Full-Time Located Remotely? No Relocation? No Position Type: Management JOB DESCRIPTION Responsible for overseeing the daily pastry operations, focusing on creativity and consistency in pastry...

Job NumberJob Category Food and Beverage & CulinaryLocation Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia VIEW ON MAPSchedule Part-TimeLocated Remotely? NoRelocation? NoPosition Type ManagementJOB SUMMARYResponsible for managing the kitchen operations, leading the staff, and optimizing food functions to enhance guest and...

Job NumberJob Category Food and Beverage & CulinaryLocation Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia VIEW ON MAPSchedule Part-TimeLocated Remotely? NoRelocation? NoPosition Type ManagementJOB SUMMARYResponsible for managing the kitchen operations, leading the staff, and optimizing food functions to enhance guest and...

General Mission- To create a memorable and enjoyable dining experience for guests by providing high-quality food and beverages, exceptional service, and maintaining a positive and efficient working environment for the F&B team.Operations / Communications Manage daytoday operations of all food and beverage outlets in the hotel. Collaborate with the executive...

Executive Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

**Sous Chef (Main Kitchen / Asian)** To adhere to assist the Executive Chef, Executive Sous Chef & Senior Sous Chef with implementing maintaining all company standards, policies and procedures relating to food Quality specifications, preparation, storage and for all Health and Food Safety areas “Due Diligence”and responsibility as laid out by...

**Sous Chef (Main Kitchen / Asian)** To adhere to assist the Executive Chef, Executive Sous Chef & Senior Sous Chef with implementing maintaining all company standards, policies and procedures relating to food Quality specifications, preparation, storage and for all Health and Food Safety areas “Due Diligence”and responsibility as laid out by...

Shangri-La Rasa Ria, Kota Kinabalu Be part of our Shangri-La family! At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...

_**MING GARDEN HOTEL & RESIDENCES**_ Job Summary: The Sous Chef is the second-in-command in the kitchen, reporting directly to the Executive Chef. The role involves overseeing kitchen operations, ensuring food quality, and supervising kitchen staff. The Sous Chef plays a crucial part in menu planning, inventory control, and maintaining kitchen hygiene...

Chinese Banquet Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

Chef de Cuisine With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

_Join our Culinary Team at Pelican Paradise Resort, Timor Leste!_ - Are you passionate about Chinese cuisine and ready to showcase your culinary skills in a breathtaking tropical paradise? Pelican Paradise Resort is seeking a talented Chinese Chef to lead our international cuisine kitchen, specializing in authentic Chinese delicacies._ **About Us**: Pelican...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Are you passionate about creating delicious, innovative, and health-conscious dishes that tantalize the taste buds and nourish the body? If so, we have an exciting opportunity for a talented and enthusiastic Junior Chef to join our dynamic culinary team at our highly acclaimed healthy restaurant. **About Us**:We are a leading destination for...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible for assisting the Executive Sous Chef in managing his / her assigned kitchen operation as a successful...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible for assisting the Executive Sous Chef in managing his / her assigned kitchen operation as a successful...

Shangri-La Rasa Ria, Kota Kinabalu Be part of our Shangri-La family! At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...

Be part of Shangri-La family! To be the best-loved hospitality group, pioneering new horizons and setting new benchmarks. SHANGRI-LA TANJUNG ARU, KOTA KINABLAU, SABAH, MALAYSIA is located just 10 minutes away from the city of Kota Kinabalu, Sabah, Malaysia. It’s a luxurious, tranquil retreat that provides the setting for an amazing tropical gateway. The...

**Job Number** 24049266 **Job Category** Food and Beverage & Culinary **Location** Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily pastry operations....

Be positive and proactive during guest interaction and guest request. - Efficient handling of food related guest complaints - Ensure proper recording of food related or any guest complaints. - Keeps open minded working relationship with Cost Controller and checks on daily base on reports to monitor cost and improvement possibilities to control food cost. -...

JOB DESCRIPTION: - Assist the Executive Chef in performing his duties and acts as Executive Chef in his absence. - Attends daily Junior Sous Chef briefing/F&B briefings/Catering meetings/HACCP meeting and any meetings invited or assigned. - Maintains good and open-minded relationships with other F&B section heads, outlets and other departments within the...

Be part of our Shangri-La family! To be the best-loved hospitality group, pioneering new horizons and setting new benchmarks. Shangri-La Tanjung Aru, Kota Kinablau, Sabah, Malaysia is located just 10 minutes away from the city of Kota Kinabalu, Sabah, Malaysia. It’s a luxurious, tranquil retreat that provides the setting for an amazing tropical gateway....

Job Number 24087392Job Category Food and Beverage & CulinaryLocation Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents...