Commis 1

Arrives on time to begin duties as scheduled per duty roster. Prepares daily a thorough mise en place of all items needed for the station.Prepares orders according to established standards.Pay attention to details and is consistent in the output.Adheres strictly to safety and sanitation regulations.Responsible for proper storage of food area.Performs all...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget.And, we strongly believe that our Team...

Pastry Commis (Halal Committee) - Petaling Jaya, SelangorSkop Kerja:Penyediaan produk pastriPemantauan stok bahan mentahMemastikan proses pembuatan sentiasa mematuhi standard HalalMembantu dalam proses permohonan HalalMengekalkan kawasan kerja yang bersih dan selamatMenghantar pastri, acara dan produk kateringJob Scopes:Preparation of pastry productsMonitor...

As one of the leading local brand in Malaysia, Tedboy bakery and cafe offers variety of opportunities for employees to grow and make them future leaders in kitchen with strong foundation and discipline. Interact closely with kitchen and front team to serve the best meals at all times Maintain the kitchen appearance, inventory and cleanliness Be the leader in...

To develop great knowledge and sense of hospitality and food knowledge and skills. Able to produce quality product in a timely and efficient manner for the guests or staff. Ensure that mise en place for food preparation is completed in your section. Ensure that all stocks are well maintained. Replenishes service lines as needed and restocks and prepares the...

To develop great knowledge and sense of hospitality and food knowledge and skills. Able to produce quality product in a timely and efficient manner for the guests or staff. Ensure that mise en place for food preparation is completed in your section. Ensure that all stocks are well maintained. Replenishes service lines as needed and restocks and prepares the...

Prepare food according to recipes. Ensure all opening and closing duties are implemented in accordance with established standards.Minimize spoilage and wastage by preparing and storing food items according to established standards.Maintain a clean work section and always observe hygiene and safety standards.Prepare miser en place and arrange all items in a...

Join Our Culinary Team: A Dynamic Opportunity AwaitsPosition: CommisLocation: Dynamic and Fast-Paced Kitchen EnvironmentAre you passionate about the culinary arts and eager to learn from the best? As a Commis II in our team, you'll have the fantastic opportunity to work closely with our Corporate Executive Chef, contributing to the excellence of our kitchen...

Work location :TRX, Kuala Lumpur. Muslim friendly PORK-FREE, ALCOHOL-FREEYour Roles include: Preparing food and dessert. Proper handling of kitchen equipments and kitchen safety. Ensure food/drinks/cake orders are correct and assist in delivering to customers in timely manner. Maintain order and cleanliness of work and dining area Any other duties required...

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as a crew member at our restaurant is the perfect way to start your career and gain valuable experience in customer service, food preparation, and personnel management. We value our employees and offer a...

Calling all bakers We're currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.Our team is organised, detailed, and always on the lookout for new, lip-smacking ideasWe offer fun working environment & awesome benefitsPay: RM2, RM4,500.00 per monthBenefits: Meal provided...

iDoCatering is Kuala Lumpur's premier caterer, specializing in off-site catering services for all sizes of the private, group, and corporate events.The job includes Adhere strictly to safety and sanitation regulations in the kitchen and maintain the highest standard of hygiene and keeping the kitchen organized. Responsible for the daily miseenplace and any...

Maintain quality and quantity of cake that is prepared. Has good knowledge of cake/ pastry preparation according to recipes, method of cooking/ baking, quality standards, presentation standards, and food preparation checklist. A team player with strong interpersonal, communication and leadership skills. Managing inventory of stock, ordering and check quality...

To prepare kitchen mis-en-place for day to day kitchen operation. Position Available for Pastry, Garde Manger & Japanese cuisine. To report to work area promptly according to duty rooster, in full clean uniform and ensure that personal hygiene are to standards. To pick up store items that has been requested. To ensure that all perishable items are properly...

Job Description for Commis: 1) Assist in the preparation of ingredients, mise en place, and basic cooking task accordingly to established recipes and guidelines. 2) Work in specific sections under the supervision of more experienced chefs 3) Follow recipes and instructions accurately to ensure consistency in flavour, presentation and quality of dishes. 4)...

**Overview**: **Key Responsibilities** **1. Food Preparation**: - Assist in the preparation of seafood dishes, including cleaning, filleting, and portioning seafood items. - Follow recipes and guidelines provided by senior chefs to ensure consistency and quality. **2. Seafood Handling**: - Implement proper seafood handling procedures to maintain...

Arrives on time to begin duties as scheduled per duty roster. - Prepares daily a thorough mise en place of all items needed for the station. - Prepares orders according to established standards. - Pay attention to details and is consistent in the output. - Adheres strictly to safety and sanitation regulations. - Responsible for proper storage of food area. -...

To develop great knowledge and sense of hospitality and food knowledge and skills. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Ensure that mise en place for food preparation is completed in your section. - Ensure that all stocks are well maintained. - Replenishes service lines as needed and restocks and...

Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. **And, we strongly believe that our Team...

**Pastry Commis (Halal Committee) - Petaling Jaya, Selangor** Skop Kerja: Penyediaan produk pastri Pemantauan stok bahan mentah Memastikan proses pembuatan sentiasa mematuhi standard Halal Membantu dalam proses permohonan Halal Mengekalkan kawasan kerja yang bersih dan selamat Menghantar pastri, acara dan produk katering Job Scopes: Preparation of pastry...

Prepare food according to recipes. - Ensure all opening and closing duties are implemented in accordance with established standards. - Minimize spoilage and wastage by preparing and storing food items according to established standards. - Maintain a clean work section and always observe hygiene and safety standards. - Prepare miser-en-place and arrange all...

**Key Responsibilities**: **Food Preparation**: Assist with the preparation of ingredients, including chopping, slicing, and peeling vegetables, and measuring and weighing ingredients. **Cooking**: Execute cooking tasks under the supervision of senior chefs, including sautéing, grilling, baking, and other cooking techniques. **Plating**: Assist in the...

To develop great knowledge and sense of hospitality and food knowledge and skills. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Ensure that mise en place for food preparation is completed in your section. - Ensure that all stocks are well maintained. - Replenishes service lines as needed and restocks and...

**Brick House Sdn Bhd**is a full-serviced Events and Catering company and operates several cafes and convenience stores within universities. From buffets to full service dining, our team is there to make an event a resounding success. We are currently seeking for passionate and dynamic Kitchen profesionals who pride themselves on their ability to deliver...

**Brick House Sdn Bhd**is a full-serviced Events and Catering company and operates several cafes and convenience stores within universities. From buffets to full service dining, our team is there to make an event a resounding success. We are currently seeking for passionate and dynamic Kitchen profesionals who pride themselves on their ability to deliver...

We are looking for internship hospitality & culinary students for these positions: 1. Service Crew 2. Barista 3. Commis **Job Type**: Internship Contract length: 4 months **Salary**: RM1,000.00 per month Schedule: - Rotational shift

_**Ames hotel**_ located in the attraction filled township of **_Ayer Keroh, Melaka_** on a expansion program has the following vacancies in the food production area. **Commis 1, Demi Chef and Chef de Partie for Pastry** **REQUIREMENTS** Possess at least certificate in culinary arts Previous work experience in Pastry / Bakery or Chocolate from established...

**QUALIFICATION REQUIREMENTS**: - Reading, writing and oral proficiency in the English and Bahasa Malaysia. - Management Catering College or Apprenticeship in a well respected, five star establishment, having minimum of 2 years experience as Commis 1. - Total experience should not be less than 5 years in the kitchen atmosphere, with a variety of positions...

**JOB SUMMARY** - To perform all kitchen work at the hot kitchen and cold kitchen. - To supervise the work and to oversee the kitchen operation. **JOB SPECIFICATION AND RESPONSIBILITIES** **Duties and Responsibility.** - To report for duty on time and the manner specified: well groomed,clean uniform,kitchen scarf,kitchen towel, kitchen apron,clean hand...

**Join Our Culinary Team: A Dynamic Opportunity Awaits!** **Position**: Commis **Location**: Dynamic and Fast-Paced Kitchen Environment **Are you passionate about the culinary arts and eager to learn from the best?** As a Commis II in our team, you'll have the fantastic opportunity to work closely with our Corporate Executive Chef, contributing to the...

As one of the leading local brand in Malaysia, Tedboy bakery and cafe offers variety of opportunities for employees to grow and make them future leaders in kitchen with strong foundation and discipline. - Interact closely with kitchen and front team to serve the best meals at all times - Maintain the kitchen appearance, inventory and cleanliness - Be the...

As one of the leading local brand in Malaysia, Tedboy bakery and cafe offers variety of opportunities for employees to grow and make them future leaders in kitchen with strong foundation and discipline. - Interact closely with kitchen and front team to serve the best meals at all times - Maintain the kitchen appearance, inventory and cleanliness - Be the...

_Ames hotel_ located in the attraction filled township of _Ayer Keroh, Melaka_ on a expansion program has the following vacancies in the food production area.Commis 1, Demi Chef and Chef de Partie for PastryREQUIREMENTSPossess at least certificate in culinary artsPrevious work experience in Pastry / Bakery or Chocolate from established hotel.Understand good...