Cook / Assistant Cook - International Cruise Line

(Chinese Cuisine required) **QUALIFICATIONS** - Intermediate level English verbal and writing skills, including the proper use of English grammar is required. - Minimum one year experience preparing food in the following methods is required: roast, broil, braise, sauté, fry and grill (including breakfast items - Minimum one year experience working in a...

*** The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistant Cooks are responsible for batch, a la minute, and line cooking techniques. He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following...

**Responsibilities**: - Design, develop, and regularly update the local, western, or international cuisine menu, ensuring a balance of innovation and classic flavors. - Maintains food preparation handling and correct storage standards. - Oversee the daily operations of the kitchen, ensuring food quality and presentation meet hotel standards. - Mentor,...

Responsibilities - Prepare, cook, and present a wide variety of Chinese dishes, with a focus on the designated station (Wok or Cutter). Exhibit proficiency in both cooking techniques and knife skills. - Follow standard recipes and ensure consistency in taste, presentation, and portion control. Adapt to special requests and dietary requirements as needed. -...

The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistant Cooks are responsible for batch, a la minute, and line cooking techniques. He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following all...

Cooks wanted (SWITZERLAND) in various locations. Prepare lunch and dinner for approx. 50 - 135 pax daily. **Responsibilities**: - Prepare and cook meals according to recipes and portion sizes - Ensure food is prepared in a timely manner and meets quality standards - Collaborate with the catering team to plan and execute menu items - Assist with the setup...

**Monthly Salary: USD 900 - 1165** **Requirements**: - Minimum 1 year and above of experience in a similar position at 4/5 star hotel/resort or upscale restaurant. - Possess advanced knife-handling skills - Able to speak in English **Essential Responsibilities**: - Provide an epic experience for our guests at all times - Produces and prepares all basic...

**Crystal Crown Hotel **Kuala Lumpur is looking for Position : Cook Min : STPM/SPM - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grilles - Check food while cooking to stir or turn - Ensure great...

**Crystal Crown Hotel **Kuala Lumpur is looking for Position : Cook Min : STPM/SPM - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grilles - Check food while cooking to stir or turn - Ensure great...

Crystal Crown Hotel Kuala Lumpur is looking for Position : Cook Min : STPM/SPM - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation...

**Monthly Salary: USD 1800** **Responsibilities** - Prepare, cook, and present a wide variety of Chinese dishes, with a focus on the designated station (Wok or Cutter). Exhibit proficiency in both cooking techniques and knife skills. - Follow standard recipes and ensure consistency in taste, presentation, and portion control. Adapt to special requests and...

**Job Number** 24025077 **Job Category** Food and Beverage & Culinary **Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

**Role Summary**: The Kitchen Cook plays a vital role in the culinary team, responsible for preparing and cooking food items according to established recipes and standards. No prior experience is required, making this an excellent entry-level position for individuals passionate about food and cooking. **Responsibilities**: - **Food Preparation**: -...

Asst Cook Job Responsibilities - Possess a basic professional knowledge of all sections in a classic kitchen. - Prepare all basic food items for the menu as requested by supervisor. - Possess advanced knife handling skills. - Able to work in any section of a galley. - Possess excellent food knowledge and a full understanding of culinary terms. - Read,...

**Monthly Salary: Started USD 1400 - USD 2000** **Requirements**: - Prefer can speaking and writing in Japanese. - Minimum of 4-6 years plus experience as Cook / Assistant CDP or similar position, within a 5 Star hospitality and/or restaurant environment. - Must have culinary skills - Shipboard experience is an advantage. - Fluent in English. **Essential...

Prepare for cooking - Cook breakfast, lunch and top up the dishes - Cleaning - grease trap, cooking equipment, kitchen floor, department (teamwork) - Dispose - When short manpower, need to cover serve at counter - Do GT - take raw material from other departments by following its SOP - Make sandwich - Make chicken salad: fry chicken and combine with...

**QUALIFICATIONS** - Minimum one year of experience as a Bartender for a large cruise ship or high-volume luxury hotel or resort is required. - Minimum one year of experience working in a high-volume bar operation is required. - Minimum one year of experience with maintaining bar inventories is required. - Basic to Intermediate knowledge of point of sales...

**Job Number** 23157673 **Job Category** Food and Beverage & Culinary **Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and...

Job descriptions: - Preparing ingredients for cooking - Cooking food according to recipes or menu specifications - Operating kitchen equipment safely and efficiently - Plating and presenting dishes attractively - Assisting with menu planning, recipe development, and kitchen organization as required. - Communicating effectively with kitchen staff, servers,...

**ONLY MALAYSIAN** **YOUR RESPONSIBILITIES** - Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the breakdown after each service, in conjunction with the Chef de Partie. - Work closely with the Sanitation Officer/Kitchen Steward in order to accomplish tasks related to inventory, equipment control &...