Cook / Chef in Canada

Job descriptions: Preparing ingredients for cooking Cooking food according to recipes or menu specifications Operating kitchen equipment safely and efficiently Plating and presenting dishes attractively Assisting with menu planning, recipe development, and kitchen organization as required. Communicating effectively with kitchen staff, servers, and management...

Expreienced Thai Cook/ Food/ Cuisine **Duties**: - Prepare and cook a variety of dishes. - Follow recipes and ensure that all food is prepared in a timely manner - Maintain a clean and organized kitchen area - Monitor food stock levels and place orders as needed - Adhere to all food safety and sanitation guidelines - Collaborate with the kitchen team to...

Responsible for food preparation and serving areas to ensure food safety handling practices. Constant cooking techniques to ensure seasoning food according to recipes with even cooking by turning and stirring foods. Food testing and tasting to determine food cooked adequately by smelling or piercing them with utensils. Weigh, mix and measure ingredients...

Responsible for food preparation and serving areas to ensure food safety handling practices. Constant cooking techniques to ensure seasoning food according to recipes with even cooking by turning and stirring foods. Food testing and tasting to determine food cooked adequately by smelling or piercing them with utensils. Weigh, mix and measure ingredients...

**Position**: COOK (Full time #538780) **Property / Office**: Mandarin Oriental, Kuala Lumpur **Location**: Kuala Lumpur, Malaysia **Summary** The Cook will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who collectively deliver exceptional guest experiences. We are looking for individuals who have good culinary skills and...

**Position**: COOK (Full time #539694) **Property / Office**: Mandarin Oriental, Kuala Lumpur **Location**: Kuala Lumpur, Malaysia **Summary** The Cook will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who collectively deliver exceptional guest experiences. We are looking for individuals who have good culinary skills and...

Expreienced Thai Cook/ Food/ CuisineDuties: Prepare and cook a variety of dishes. Follow recipes and ensure that all food is prepared in a timely manner Maintain a clean and organized kitchen area Monitor food stock levels and place orders as needed Adhere to all food safety and sanitation guidelines Collaborate with the kitchen team to ensure smooth...

1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...

Position: COOK (Full time #535912)Property / Office: Mandarin Oriental, Kuala LumpurLocation: Kuala Lumpur, MalaysiaSummaryThe Cook will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who collectively deliver exceptional guest experiences.We are looking for individuals who have good culinary skills and knowledge of cooking...

The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistant Cooks are responsible for batch, a la minute, and line cooking techniques. He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following all...

The Sous Chef is a skilled culinary professional who assists the Head Chef in managing and overseeing all culinary activities within the kitchen. They play a vital role in food preparation, cooking, and presentation, ensuring that dishes meet the highest standards of quality and taste. The Sous Chef also contributes to menu planning, staff supervision, and...

*** The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistant Cooks are responsible for batch, a la minute, and line cooking techniques. He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following...

Cezars Kitchen is seeking qualified Cooks to join our kitchen at Kuala Lumpur. - Ability to cook a wide range of foods in large batch quantities - Be a qualified cook: ( Certificated available upon request) - Passionate about food! - Positive and inviting attitude - you will need to engage and have conversations with customers Enjoy working around children:...

Job Descriptions Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure all food and other items are stored properly Check the quality of ingredients. Maintain...

**Job Title: Commis Chef** **Job Summary**: We are currently seeking a motivated and enthusiastic individual to join our culinary team as a Food and Beverage Commis Chef. In this entry-level position, you will have the opportunity to learn and develop your culinary skills under the guidance of experienced chefs. The Commis Chef plays a crucial role in food...

**Chef de Partie** **Job Types**:Permanent, Full-time **Location of restaurant**:Taman Melawati **Responsibilities**: Cooking Expertise: - Prepare and cook food in a specific kitchen section. - Follow recipes and make sure the dishes taste and look great. Station Management: - Take charge of your assigned cooking area. - Work with other kitchen staff...

**Chef de Partie** **Job Types**:Permanent, Full-time **Location of restaurant**:Chow Kit **Responsibilities**: Cooking Expertise: - Prepare and cook food in a specific kitchen section. - Follow recipes and make sure the dishes taste and look great. Station Management: - Take charge of your assigned cooking area. - Work with other kitchen staff to make...

**Demi Chef** **Job Types**:Permanent, Full-time **Location of restaurant**:Chow Kit, KL **Responsibilities**: Cooking Expertise: - Prepare and cook food in a specific kitchen section. - Follow recipes and make sure the dishes taste and look great. Station Management: - Take charge of your assigned cooking area. - Work with other kitchen staff to make...

**Job summary**: The Demi Chef is responsible for assisting the superior chef in preparing and cooking a variety of dishes according to established recipes and standards. This role involves in maintaining the highest levels of food quality and hygiene, supporting the kitchen team and contributing to a smooth and efficient kitchen operation. **Key...

The Junior Sous Chef is responsible for supporting the Sous Chef and Executive Chef in the daily operations of the kitchen and ensuring that high-quality cuisine is produced consistently. The Junior Sous Chef works closely with the kitchen staff to assist in food preparation, cooking, plating, and presentation. - Assist the Sous Chef and Executive Chef in...