Culinary Chef

As a Commis Chef at House of Wheat, you will play a crucial role in supporting our culinary team in delivering exceptional dining experiences to our guests. You will have the opportunity to work alongside experienced chefs, learn new skills, and contribute to the creation of delicious dishes that reflect our cafe's ethos and commitment to quality. If you...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Minimum of 2 years on Malay Cuisine. Someone with formal Culinary training is an advantage. A team player is a must. River Wild PLT is a Limited Liability Partnership company which is involved in the business of ; RETAILING & ONLINE SALE...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. TO PROVIDE THE CUSTOMERS OUR BEST SERVICE Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

**Key Responsibilities**: **Kitchen Operations**: - Assist in planning and organizing daily kitchen activities. - Oversee food preparation, cooking, and presentation to ensure consistency and quality. - Assume leadership in the absence of the Head Chef. **Team Leadership**: - Supervise and motivate kitchen staff, providing guidance and support. - Assist...

Looking for Chef Specializing in Thai, Malay, and Western Cuisine **Introduction**: We are seeking a talented and passionate chef to join our team as we expand our culinary offerings. If you have expertise in Thai, Malay, and Western cuisines, along with a creative flair and a dedication to delivering exceptional dining experiences, we want to hear from...

**Offer description**: $ 6,500.00 (monthly) Permanent contract Full Time MEALS + ACCOMMODATION + UNIFORM PROVIDED! Full Time Vacancies: - DEMI CHEF - CHEF DE PARTIE - Jr. SOUS CHEF - SOUS CHEF Join our F&B Group and begin your journey towards successful culinary careers. Our Group of Restaurants have renown outlets in Bandar Utama, Damansara Jaya, &...

Preparing meals and food to meet the specifications of guests in a timely manner - Properly measuring kitchen ingredients and food portions - Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements - Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation - Managing...

**Responsibilities**: - Assistant Chefs are culinary professionals who will assist the Chef and can be Commis 2 or 3. - One can be a griller or simple western fusion. Let’s build the menu together. - Salary Range : RM 1,800 - RM 2,700 - If you are a Commis 3 and raring to learn, come try the team. - Salary Range : RM 1,200 - RM 1,500**Benefits**: - EPF -...

We are looking for Commis chefs to join our cafe, located at Kelana Jaya, Petaling Jaya **Requirements**: - Culinary educated or job experience - Fresh grads are welcomed - Have good culinary skills - Ability to communicate in English and Malay **Responsibilities**: - Responsible for all culinary dishes that are prepared in the kitchen - Manage a small...

We are looking for Commis chefs to join our cafe, located at Kelana Jaya, Petaling Jaya **Requirements**: - Culinary educated or job experience - Fresh grads are welcomed - Have good culinary skills - Ability to communicate in English and Malay **Responsibilities**: - Responsible for all culinary dishes that are prepared in the kitchen - Manage a small...

**Responsibilities**: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for...

IMMEDIATELY HIRING! Position: Specialty Chef - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all the necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise...

Assistant Chefs are culinary professionals who will assist the Chef and can be Commis 2 or 3. One can be a griller or simple western fusion. Let’s build the menu together. **Salary Range**: RM 1,800 - RM 2,700 If you are a Commis 3 and raring to learn, come try the team. **Salary Range**: RM 1,200 - RM 1,500 River Wild PLT is a Limited Liability...

As a Sous chef specializing in **European Cuisine**, you will play a crucial role in our kitchen overseeing various kitchen operations related to European culinary specialties. You culinary expertise and dedication will be instrumental in delivering exceptional food and maintaining kitchen efficiency. **Key Responsibilities**: - **Menu Development**:...

**Job Requirement** - Degree / Diploma / Certificate in Culinary Art / Pastry / Bakery - 2 to 5 years of working experience in related field - Proven experience as a Pastry Chef or similar role in a culinary environment. - **Pastry and Dessert Creation**: Develop and create a diverse range of ice cream cakes, baked pastries, ice cream flavors, and toppings...

**Responsibilities**: - Basic Function: - Responsibilities Chef Banquet is responsible for planning, organizing, controlling, and directing the work of employees in the Banquet Kitchen Department. Supervise food preparation from all banquets and catering events while ensuring superior quality and consistency at all times. In addition, he is responsible for...

**About Us**: Food Market Place is a vibrant and thriving culinary destination, dedicated to offering a delectable assortment of pastries and desserts that tantalize the taste buds. We take pride in our commitment to delivering an exceptional dining experience, and we are currently seeking a skilled and passionate Chef de Partie (Pastry) to join our talented...

Job Purpose Demi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also responsible for the day to day running of a given section within the kitchen. **Maintaining and overseeing the daily operations of kitchen** - Compile the total menu from patient’s menu order...

Job Purpose Demi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also responsible for the day to day running of a given section within the kitchen. **Maintaining and overseeing the daily operations of kitchen** - Compile the total menu from patient’s menu order...

**Job Number** 23206120 **Job Category** Food and Beverage & Culinary **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations....