Pastry Chef

6 months ago


Petaling Jaya, Malaysia Softsrve Resources Sdn. Bhd. Full time

**Job Requirement**
- Degree / Diploma / Certificate in Culinary Art / Pastry / Bakery
- 2 to 5 years of working experience in related field
- Proven experience as a Pastry Chef or similar role in a culinary environment.
- **Pastry and Dessert Creation**: Develop and create a diverse range of ice cream cakes, baked pastries, ice cream flavors, and toppings that align with our brand's identity and standards.
- **Recipe Development**: Innovate and experiment with new pastry and dessert recipes while maintaining consistency in quality and taste.
- **Ingredient Selection**: Source, select, and manage the quality of ingredients to ensure the highest standards are met.
- **Production**: Oversee the production process, including baking, ice cream cakes making, and pastry preparation, to maintain a smooth and efficient operation.
- **Quality Control**: Maintain rigorous quality control measures to ensure the freshness and excellence of our products. Monitor and adjust production processes as needed.
- **Menu Planning**: Collaborate with management to plan seasonal and special menu offerings. Stay updated on industry trends and incorporate fresh ideas into our dessert offerings.
- **Kitchen Management**: Manage the pastry kitchen, including equipment maintenance, cleanliness, and the organization of ingredients and supplies.
- **Team Training**: Train and supervise kitchen staff, ensuring they follow recipes and maintain sanitation standards.
- **Cost Control**: Work within budget constraints and optimize ingredient usage to minimize waste while ensuring product quality.
- **Compliance**: Adhere to food safety and sanitation regulations, and ensure that the kitchen operates in compliance with all health and safety standards.

**Job Benefits**
- EPF/Socso/EIS
- Free Ice Cream
- Birthday Special Holiday
- Operational Excellence Incentive
- Quarterly & Yearly Bonus
- Family Bonding Allowance
- Travel Allowance
- Holiday Allowance and more

**Salary**: RM3,000.00 - RM3,800.00 per month

**Benefits**:

- Cell phone reimbursement
- Opportunities for promotion

Schedule:

- Day shift

Supplemental pay types:

- Performance bonus
- Yearly bonus

**Experience**:

- Culinary: 2 years (required)

Ability to Commute:

- Petaling Jaya (required)



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