Chef - Pastry/cake (All Level)

**Job Requirement** - Degree / Diploma / Certificate in Culinary Art / Pastry / Bakery - 2 to 5 years of working experience in related field - Proven experience as a Pastry Chef or similar role in a culinary environment. - **Pastry and Dessert Creation**: Develop and create a diverse range of ice cream cakes, baked pastries, ice cream flavors, and toppings...

Good Dough Sdn Bhd is a boutique pastry organization committed to delivering exceptional culinary experiences. We are seeking a passionate and motivated pastry intern to join our team and gain hands-on experience in the art of pastry-making. **Responsibilities**: - **Assisting Pastry Chefs**: Work closely with experienced pastry chefs to learn and assist...

Report to Head Baker and assist on monitoring daily operations, ensuring the standard of procedures been followed accordingly. - Assist in creating new recipes for upcoming products and preparing for food tasting - Maintains a high standard of food hygiene, safety and cleanliness in accordance with the company, client policies and statutory requirements. -...

The Research and Development (R&D Chef - Pastry) is essentially tasked to oversee the creation of new recipes that meet the organization standards, enhance existing products, and ensure that all pastry items produced by the organization align with market demand. They must also ensure that the entire R&D process is compliant with mass production requirements...

The Research and Development (R&D Chef - Pastry) is essentially tasked to oversee the creation of new recipes that meet the organization standards, enhance existing products, and ensure that all pastry items produced by the organization align with market demand. They must also ensure that the entire R&D process is compliant with mass production requirements...

The Research and Development (R&D Chef - Pastry) is essentially tasked to oversee the creation of new recipes that meet the organization standards, enhance existing products, and ensure that all pastry items produced by the organization align with market demand. They must also ensure that the entire R&D process is compliant with mass production requirements...

Lead the Fondant & Designer Cake Department - Create new cake designs for festive seasons - Prepare customized fondant and buttercream cakes for customer orders - Supply daily cakes for the outlet - Ensure perfect presentation of products - Monitor stock levels and order from suppliers - Check quality of received ingredients - Minimize spoilage and utilize...

**About Us**: Food Market Place is a vibrant and thriving culinary destination, dedicated to offering a delectable assortment of pastries and desserts that tantalize the taste buds. We take pride in our commitment to delivering an exceptional dining experience, and we are currently seeking a skilled and passionate Chef de Partie (Pastry) to join our talented...

**Established since 2014, we have been supplying French pastries, croissants and cakes to top cafes accross Klang Valley. We believe in providing quality bakes, free from margarine, premixes and stabilisers. Focusing on good techniques and baking from scratch to control quality through the entire process.** **Responsibilities** - Prepare a wide variety of...

_**BASED AT SRI PETALING**_ - Prepare and bake a variety of cake types, including sponge cakes, layer cakes, cheesecakes, and specialty cakes. - Create and develop cake recipes and flavour combinations, taking into account dietary restrictions and customer preferences. - Prepare cake batters, frostings, and fillings. This involves measuring and mixing...

**Assist Demi Chef in the kitchen** - **Preparing meal ingredient** - **Accurately measuring meal ingredients** - **Receiving deliveries and verifying that all order items have been delivered with good quality** - **Plating and presenting meal items as per the Chef’s instructions** - **Maintain cleanliness of work stations and overall...

**Assist Demi Chef in the kitchen** - **Preparing meal ingredient** - **Accurately measuring meal ingredients** - **Receiving deliveries and verifying that all order items have been delivered with good quality** - **Plating and presenting meal items as per the Chef’s instructions** - **Maintain cleanliness of work stations and overall...

Looking for full time Pastry Chef: Requirement: - ⁠Experience in baking layer cakes - ⁠experience in baking chiffon cake, sponge cake and decorating cake. - Able to create new recipe - Love challenges - Able to lead - ⁠Eager to learn - ⁠Honest and Hard working Education: - Pastry diploma - ⁠English proficiency **Salary**: RM 1800 - RM 3000...

**Job Responsibilities as below**: - Follow SOP to produce variety baked goods start from mixing, laminating, proofing and baking. - Ensure all finished baked goods adhere to quality and food safety standards. - To maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and client policies and statutory...

**Responsibilities** - Mix ingredients according to recipes to make breads, cake, pastries, and other baked goods. - Ensure proper preparation according to formula and scheduled standards - Compliance Company standard operation procedure, food safety standards and Halal **Requirement** - Related working experience and any qualification with good working...

* Prepare a variety of pastries such as cakes, cookies, pies, bread and etc using our existing and modern recipes. - Maintain a lean and orderly cooking station and adhere to health and safety standards. - Frequent checks on quality of material and condition of equipment and devices used for cooking. - Monitor stocks for all baking ingredients such as...

Job Responsibilities 1) Mix ingredients according to recipes to make breads, cake, pastries, and other baked goods. 2) Ensure proper preparation according to formula and scheduled standards 3) Check the quality of baking ingredients and prepare equipment for baking 4) Compliance Company standard operation procedure, food safety standards and Halal Job...

IMMEDIATELY HIRING! Position: Specialty Chef - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all the necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise...

IMMEDIATELY HIRING! Position: Specialty Chef - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all the necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise...

**Responsibilities**: - Collaborating with the head chef and other members of the culinary team to develop dessert menus that complement the overall theme and cuisine of the restaurant - Overseeing the production and work flow for the restaurant, ensuring consistency in quality, taste, and presentation. - Adhering to strict food safety and hygiene standards...