F&b Operation Manager
2 months ago
Develop and maintain F&B outlet business continuity strategies, policies, and guidelines
- Monitor and establish a financial budget and plans
- Develop outlet managers and high potential employees through organizational talent capability review
- Work closely with marketing and product planning team to update menu in POS system
- Update and monitor delivery platform menu and sales on GrabFood, FoodPanda and Shopee Food
- Inventory Management in monitoring stock ordering and stock-taking.
- Polite, professional and friendly in dealing with customers, clients and colleagues
- Upkeep and enforce SOP through team communications and training.
- Highlight customer complaints on food quality, customer service and other operations issue for business system improvement.
- Manage the F&B outlets’ Profit and Loss by meeting monthly sales target
Pay: RM5,000.00 - RM6,000.00 per month
**Benefits**:
- Health insurance
- Opportunities for promotion
- Professional development
Schedule:
- Rotational shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
**Experience**:
- F& B Operation: 3 years (preferred)
License/Certification:
- Food Handling (preferred)
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