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Chef de Cuisine

1 month ago

Kuala Lumpur, Malaysia Eden Catering Sdn Bhd Full time

To head the following two overall set -ups:

- In dining at our Restaurant
- Functions at Banquet Hall and Outdoor Catering
- Will be heading the overall production setting for any number of pax required by the Customers from all segment.
- Specialise in all varieties of cooking, Malay, Western, any other hot kitchen items
- Able to lead a team of Commiss, Demi and CDPs
- A team worker and a good leader in training a dedicated production team.
- Good Communication skills in Bahasa and English so that will be able to interact with all races well.
- Energetic and no health issues

**Job Types**: Full-time, Permanent

**Salary**: RM5,500.00 - RM6,800.00 per month

**Benefits**:

- Cell phone reimbursement
- Health insurance
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development

Schedule:

- Afternoon shift
- Day shift
- Early shift
- Evening shift
- Holidays
- Monday to Friday
- Rotational shift

Supplemental pay types:

- Performance bonus

COVID-19 considerations:
We are an organisation which comply to all KKM requirements.

Ability to commute/relocate:

- Kuala Lumpur: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Malaysian Special Skills Certificate (required)

**Experience**:

- Chef De Cuisine: 3 years (required)