Chef (Indian Cuisine)

Chef Job Summary (Indian Cuisine)We are expandingWe are looking for an experienced, creative, and passionate chef/cooks to join our team. The You will manage the daily operations of the kitchen and oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and to ensure that all food and labor cost goals are...

**JOB SCOPE**: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training associates, participates in product development and in controlling the smooth operation of the kitchen. Prepares and cooks food in all areas of the kitchen as and when directed. Participates in the...

**Sous Chef** **Position Overview** - We are seeking a skilled and experienced Sous Chef to join our culinary team. - The Sous Chef will assist the Head Chef in overseeing the kitchen operations and ensuring the delivery of high-quality food to our customers. **Responsibilities** - Food Preparation and Cooking: - Assist the Head Chef in planning and...

We are currently seeking dedicated and talented individuals to join our team at Japanese Restaurant Tanjung Tokong Hiring for Position Below: - Chef - Kitchen Helper - Service Crew Requirement: - Able to converse in English/Bahasa Melayu - Friendly and outgoing personality - Fresh graduates are welcome (Training will be provided) - The restaurant serves...

prepare all kind of south indian foodARS Curry House company established a restaurant in georgetown, We serve the original authentic food with banana leaf with South Indian style and our signature bamboo masalla briyani serve with bamboo all kind of soft beverage Providing excellent wait service to ensure satisfaction Taking customer orders and delivering...

**Bakery Chef** **Firm Friends Sdn Bhd** **George Town** **Penang Operation (Hospitality & Tourism)** **Part Time About us**: Folia is a new concept cafe & restaurant coming to the outskirts of Penang Georgetown in 2024. Our aim is to be the best quality farm-to-table venue in the greater Penang area, with a focus on creative cuisine, local botanicals,...

Sous ChefPosition Overview We are seeking a skilled and experienced Sous Chef to join our culinary team. The Sous Chef will assist the Head Chef in overseeing the kitchen operations and ensuring the delivery of highquality food to our customers.Responsibilities Food Preparation and Cooking: Assist the Head Chef in planning and preparing a variety of dishes,...

**Position Overview**: **Responsibilities**: - Menu Planning and Development: - Create and develop innovative and appealing menus that align with the restaurant's concept and target audience. - Stay updated on the latest culinary trends and incorporate new ingredients and cooking techniques into menu offerings. - Ensure that the menu meets customer...

**JOB SUMMARY** **DUTIES AND PERFORMANCE STANDARDS**: - To manage supervise and control the all kitchen, utilising the Chef De Partie, Commis I, CommisII and Commis III. - To communicate frequently with the F & B service Purchasing, Receiving, Store, Stewarding, and Engineering. - To prepare recipe cards, menu dish pictures and training manuals. - To...

JOB SCOPE:Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training associates, participates in product development and in controlling the smooth operation of the kitchen. Prepares and cooks food in all areas of the kitchen as and when directed. Participates in the control...

We are currently seeking dedicated and talented individuals to join our team at Japanese Restaurant Tanjung TokongHiring for Position Below: Chef Kitchen Helper Service CrewRequirement: Able to converse in English/Bahasa Melayu Friendly and outgoing personality Fresh graduates are welcome (Training will be provided) The restaurant serves nonhalal dishes, and...

**JOB ROLE** An executive chef is the senior-most culinary professional in a kitchen, responsible for overseeing all aspects of food preparation and kitchen operations. An executive chef, often referred to as the head chef, is responsible for the overall management of a kitchen, ensuring the efficient operation of the culinary team and the quality of the...

Position Overview:Responsibilities: Menu Planning and Development: Create and develop innovative and appealing menus that align with the restaurant's concept and target audience. Stay updated on the latest culinary trends and incorporate new ingredients and cooking techniques into menu offerings. Ensure that the menu meets customer expectations in terms of...

BÓN Wine and Dine is a modern French-European restaurant that will showcase fine cuisine in a beautiful colonial ambiance. **Responsibilities** - Prepare food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mise en place and set-up station for service - Start...

JOB SUMMARYDUTIES AND PERFORMANCE STANDARDS: To manage supervise and control the all kitchen, utilising the Chef De Partie, Commis I, CommisII and Commis III. To communicate frequently with the F & B service Purchasing, Receiving, Store, Stewarding, and Engineering. To prepare recipe cards, menu dish pictures and training manuals. To supervise staff and...

**Numéro de l'Emploi** 24024426 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management **Saisissez cette occasion gratifiante pour vivre de vos...

**Numéro de l'Emploi** 24075528 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management **Saisissez cette occasion gratifiante pour vivre de vos...

**Numéro de l'Emploi** 24024426 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management **Saisissez cette occasion gratifiante pour vivre de vos...

**Numéro de l'Emploi** **Catégorie d'Emploi** Food and Beverage & Culinary**Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE**Horaire** Full-Time**Situé à distance ?** N**Mutation?** N**Type de Poste** Non-Management**Saisissez cette occasion gratifiante pour vivre de vos passions**- Les autres...

**Numéro de l'Emploi** **Catégorie d'Emploi** Food and Beverage & Culinary**Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE**Horaire** Full-Time**Situé à distance ?** N**Mutation?** N**Type de Poste** Non-Management**Saisissez cette occasion gratifiante pour vivre de vos passions**- Les autres...