F&b Manager

FOOD AND BEVERAGE MANAGERA Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high quality service, effective cost management, and guest satisfaction.A Food and Beverage Manager duties include managing the day-to-day...

Job Responsibilities: - Monitor and supervise overall operations and sales of the beverage store. - Lead a team of F&B Crew and ensure that all duties are performed as per standards. - Ensure the bar counter area is always clean and comfortable environment - Ensure proper organization, planning and control of supplies and maintain a record of all beverage...

Job Responsibilities: Monitor and supervise overall operations and sales of the beverage store. Lead a team of F&B Crew and ensure that all duties are performed as per standards. Ensure the bar counter area is always clean and comfortable environment Ensure proper organization, planning and control of supplies and maintain a record of all beverage stock to...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

Responsibilities: Manage all F&B and daytoday operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. Effectively managing and controlling costs associated with both the kitchen and restaurant operations. Establish budgeting, financial forecasting, and...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer service Design exceptional menus, purchase goods and continuously make necessary improvements Identify customers needs and respond proactively to all of their concerns Lead F&B team by attracting,...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods and continuously make necessary improvements - Identify customers needs and respond proactively to all of their concerns - Lead F&B team by...

**Roles & Responsibilities**: - In Charge of outlet daily operation matters - Supervise, coordinate, assist and support all outlet crew - Keep records of expenditure and sales figures. - In charge of inventory and stocks ordering - Implement processes to avoid stock damages, theft, and wastages. - Address customers’ requests, comments, and complaints...

SEE HOY CHAN SDN. BERHAD GROUP is a leading Property Developer and Property Investment company that has built many distinguished commercial landmarks and residential hubs. Established for more than 80 years, we are well known to deliver on our promises in terms of the quality of the properties we develop and manage. - We invite dedicated individuals to...

**Requirements** - Minimum 3-5 years working experiences in similar field, preferable in Food & Beverage, Retail Outlets / Hotel Management. - Proven experience in operations management or a similar leadership role, preferably in Food and Beverage. - Strong leadership and interpersonal skills, with the ability to motivate and inspire teams. - Excellent...

**Supervisor / Asst. Outlet Manager** - Achieve operations and sales KPIs as set by the management. - Daily operations management and staff supervision. - Responsible for training staff to adhere to SOPs and to provide good customer service. - Undertake the responsibility as POS Superuser and to train staff on the usage of it. - Ensure all sales and payment...

Schedule and manage team members' weekly rosters. Coordinate stock orders from HQ and oversee purchasing for the kiosk, stock management, and inventory levels. Monitor sales reports, petty cash, and stock counts, ensuring proper procedures are followed. Handle customer complaints in a professional manner and resolve issues promptly. Maintain the tidiness and...

To manage the day to day operations of the restaurant. - To organize the work of the restaurant accordingly & make sure employees are following the Standard Operating Procedures, to asses employees and help motivate them to be more productive in their workplace. - Must have strong people skills & able to manage and get staff to perform efficiently. - To...

Requirements Minimum 35 years working experiences in similar field, preferable in Food & Beverage, Retail Outlets / Hotel Management. Proven experience in operations management or a similar leadership role, preferably in Food and Beverage. Strong leadership and interpersonal skills, with the ability to motivate and inspire teams. Excellent problemsolving and...

F&B Business Development Executive 餐饮业务发展主管 **SUMMARY OF DUTIES** - Strong proficiency in Chinese and English language. - Strong knowledge in F&B. - Excellent communication and negotiation skills. - Independent on meeting with clients. - Ability to build rapport and maintain strong client relationships. - Effective time management and...

**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every customer and celebration. Purple Monkey & Pasta OHSEM are in 7 locations in Seapark PJ, Puchong, Kuchai Lama, Subang Jaya, Setapak KL, Damansara Perdana and Ampang! We are looking for a dynamic team...

**Purpose of Position**: The Sales Manager role to drive growth primarily in Micro-E and Food & Beverage market in the region of Malaysia with his/her team. Develops, implements & sustains comprehensive account plans (sales, marketing and strategies) to achieve annual booking and sales numbers assigned. The Sales Manager aligns strategic sales initiatives...

To manage the day to day operations of the restaurant. To organize the work of the restaurant accordingly & make sure employees are following the Standard Operating Procedures, to asses employees and help motivate them to be more productive in their workplace. Must have strong people skills & able to manage and get staff to perform efficiently. To handle...

Job Responsibilities: - Monitor and supervise overall operations and sales of the beverage store. - Lead a team of F&B Crew and ensure that all duties are performed as per standards. - Ensure the bar counter area is always clean and comfortable environment - Ensure proper organization, planning and control of supplies and maintain a record of all beverage...

Kenangan Coffee is a brand under Kenangan who owns Kopi Kenangan in Indonesia. We are the first F&B unicorn in SEA. Since we launched our first coffee outlet in KLCC Malaysia in Oct 2022; we have since grown to more than 20 coffee outlets and we can be found in Selangor and Seremban. Do you have experience leading **marketing campaigns**; evaluate marketing...