Supervisor, Mai Bar

Bar Supervisor - **Main Responsibilities**: - Ensure smooth running of all bar operations in the absence of the Senior Supervisor/Outlet Manager - Ensure weekly/daily checklists are completed by bar staff - Ensure all of the bar team adhere to systems and procedures as outlined in the standards of procedures manual - Ensure all stock is rotated and stored...

Summary You will be responsible to assist with the efficient running of the Bar in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Supervisor - Bar is responsible for ensuring that the designated workplace is managed efficiently, providing courteous, professional,...

Job Responsibility - Daily business report - Inventory of fruits and soft drinks - Inventory of alcoholic beverages after business hours - Order (alcoholic beverages, soft drinks, fruits) - Schedule and job allocation - Review and explain precautions before business hours - Regularly check the system for guest alcohol storage - Performance allocation -...

Requirements: - Minimum of 3 years working experience in the Entertainment Industry (Nightclubs, Bars) - Proficient in Mandarin, English and Malay - Familiar with the daily operation process of the bar, purchase process, inventory and accounting process, wine deposit and withdrawal process, etc. - Possess extensive knowledge about wine and...

For our Outlet in petaling street we are looking for a manager. Min 3 years of experience required. Malaysian or valid work permit in F&B industry. - Great Customer Service - First impression to customers - Opening and closing the bar. - Appointing, inducting, and mentoring new staff members. - Scheduling shifts and managing staff performance - Resolving...

Requirements: - Minimum of 3 years working experience in the Entertainment Industry (Nightclubs, Bars) - Proficient in Mandarin, English and Malay - Familiar with the daily operation process of the cocktail bar, inventory and accounting process, etc. - Possess extensive knowledge about cocktails - Ability to develop special cocktails...

**Bartender/Bar Captain** **Personal Attributes**: - Flexible - Calm under pressure - Excellent communication skills - The ability to prioritize and manage time well - The ability to work as a team and support new team members to ensure their growth - The ability and confidence to communicate to all types of people - Good selling...

Provide an epic experience for our guests at all times - Maintains a complete knowledge of all menu items, liquor brands, beers and non-alcoholic selections available in the assigned outlet - Maintains a complete knowledge of designated glassware and garnishes for each drink - Maintains a complete knowledge of table/seat/station numbers, proper table set...

**Monthly Salary: Started USD 2100** **Requirements**: - Minimum 2 years experience as Bar Server/ in a similar position at 4/5 stars hotel/resort OR fine dine restaurant. - Knowledge of various drink recipes and beverage service standards. - Must be cost and quality conscious. - Perform assigned duties under pressure (time constraints) - Fluent in written...

**Company Description** Novotel Kuala Lumpur City Centre Hotel that makes every moment matter Situated in the Golden Triangle of Kuala Lumpur, the hotel offers a convenient position between the PETRONAS Twin Towers and Bukit Bintang. Within a short stroll of less than five minutes, guests can easily reach the Kuala Lumpur Convention Centre and shopping...

Mixologist - Aviary Bar With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

**Job Number** 23142583 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Inspect grooming and attire of staff, and rectify...

**Job Number** 24026516 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Inspect grooming and attire of staff,...

**Job Number** 24097294 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Inspect grooming and attire of staff,...

**ASSISTANT RESTAURANT MANAGER/ SUPERVISOR** **JUS Restobar is a non halal restaurant bar**. The Assistant Restaurant Manager/ Supervisor will assist to manage day to day operation of the restaurant bar. We are looking for talents who have a good knowledge of food & beverage, a team player and enjoys to wow guests with outstanding service and...

**Número de Empleo** 24097294 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management Inspeccionar el...

**BOOST JUICE BARS** **Industry**: Food & Beverage **Location**: Kuala Lumpur **Position**: Team Leader / Supervisor Boost Juice is South East Asia's largest juice and smoothie chain has expanded to over 200 stores. Boost is not just a smoothie & juice bar - it is an innovative retail concept based on great tasting products, the unique Boost Experience,...

The **Wine Steward** is responsible for selling beverage(s) during meal hours in Main Dining Rooms or designated venue and provides overall beverage service. In addition to serving beverages his/her duties include the re-stocking of the wine cellar on a daily basis, and once a week may be requested to work during the loading of wines onto to the ship. -...

**Responsibilities**: - To assist the Manager / Asst. Manager in overseeing and ensuring daily smooth operations including banqueting functions and events organized by the Club. - To ensure sufficient stocks for daily use at outlets. - To prepare duty roster and staff roster for meal breaks. - To check on staff attendance. - To ensure the standards of...

We are newly open western restaurant located at Publika, Mont Kiara. We are looking for Restaurant Supervisor to join the team. Restaurant Supervisor oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer...