Cocktail Bar Supervisor 鸡尾酒吧主管

Requirements: Minimum of 3 years working experience in the Entertainment Industry (Nightclubs, Bars) Proficient in Mandarin, English and Malay Familiar with the daily operation process of the cocktail bar, inventory and accounting process, etc. Possess extensive knowledge about cocktails Ability to develop special cocktails independentlyBenefits: Basic +...

Requirements: - Minimum of 3 years working experience in the Entertainment Industry (Nightclubs, Bars) - Proficient in Mandarin, English and Malay - Familiar with the daily operation process of the bar, purchase process, inventory and accounting process, wine deposit and withdrawal process, etc. - Possess extensive knowledge about wine and...

Requirements: - Proficient in Mandarin, English and Malay - Familiar with various classic cocktail making, inventory and accounting process, etc. - Possess extensive knowledge about cocktails - Able to cooperate with supervisor to develop special cocktails **Benefits**: - Basic + performance bonus - Meal provided - Training provided **Salary**:...

Bar Supervisor - **Main Responsibilities**: - Ensure smooth running of all bar operations in the absence of the Senior Supervisor/Outlet Manager - Ensure weekly/daily checklists are completed by bar staff - Ensure all of the bar team adhere to systems and procedures as outlined in the standards of procedures manual - Ensure all stock is rotated and stored...

Requirements: Minimum of 3 years working experience in the Entertainment Industry (Nightclubs, Bars) Proficient in Mandarin, English and Malay Familiar with the daily operation process of the bar, purchase process, inventory and accounting process, wine deposit and withdrawal process, etc. Possess extensive knowledge about wine and beveragesBenefits: Basic +...

**ASSIGNMENTS/RESPONSIBILITIES** - Professional, welcoming and sales orientated Food & Beverage service - Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) - Serving drinks in accordance with company standards - Assistance in preparing cocktails in accordance with the company standards - Restaurant...

Requirements: Proficient in Mandarin, English and Malay Familiar with various classic cocktail making, inventory and accounting process, etc. Possess extensive knowledge about cocktails Able to cooperate with supervisor to develop special cocktailsBenefits: Basic + performance bonus Meal provided Training providedSalary: RM6, RM7,000.00 per monthBenefits:...

**ASSIGNMENTS/RESPONSIBILITIES** - Professional, welcoming and sales orientated F&B service - Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) - Restaurant and bar setup following instructions from supervisor - Preparation and operation of F&B activities (cocktail parties, Tea time, Café lunch) and...

ASSIGNMENTS/RESPONSIBILITIES Professional, welcoming and sales orientated Food & Beverage service Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) Serving drinks in accordance with company standards Assistance in preparing cocktails in accordance with the company standards Restaurant and bar setup...

The Restaurant and Bar Manager is responsible for managing and overseeing the daily operations of the restaurant and bar. This includes managing staff, maintaining inventory, building good rapport with customers and ensuring compliance with all health and safety regulations, as well as company policies and procedures. **Responsibilities**: - Develops and...

ASSIGNMENTS/RESPONSIBILITIES Professional, welcoming and sales orientated F&B service Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) Restaurant and bar setup following instructions from supervisor Preparation and operation of F&B activities (cocktail parties, Tea time, Café lunch) and special...

吉隆坡公園英迪格酒店 職位描述 **職位名稱**: 家政督導 **工作類型**: 全職 **工作總結**: 客房部主管負責監督和協調客房部的日常運作。這包括監督客房服務團隊,確保符合清潔和衛生標準,管理庫存和用品,以及協助員工培訓和發展。 **職責**: 1....

The Restaurant and Bar Manager is responsible for managing and overseeing the daily operations of the restaurant and bar. This includes managing staff, maintaining inventory, building good rapport with customers and ensuring compliance with all health and safety regulations, as well as company policies and procedures.Responsibilities: Develops and implements...

**Monthly Salary: Started USD 2100** **Requirements**: - Minimum 2 years experience as Bar Server/ in a similar position at 4/5 stars hotel/resort OR fine dine restaurant. - Knowledge of various drink recipes and beverage service standards. - Must be cost and quality conscious. - Perform assigned duties under pressure (time constraints) - Fluent in written...

**Monthly Salary: Started USD 2100** **Requirements**: - Minimum 2 years experience as Bar Server/ in a similar position at 4/5 stars hotel/resort OR fine dine restaurant. - Knowledge of various drink recipes and beverage service standards. - Must be cost and quality conscious. - Perform assigned duties under pressure (time constraints) - Fluent in written...

Provide an epic experience for our guests at all times - Maintains a complete knowledge of all menu items, liquor brands, beers and non-alcoholic selections available in the assigned outlet - Maintains a complete knowledge of designated glassware and garnishes for each drink - Maintains a complete knowledge of table/seat/station numbers, proper table set...

**職務編號** 24048248 **工作類別** Food and Beverage & Culinary **地點** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia 在地圖中查看 **工作編制** Full-Time **身處外地？** N **願意海外赴任？** N **職位類型 管理** Non-Management - Marriott International...

**About RAPID F&B SDN BHD** **About the role** Barbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

**About RAPID F&B SDN BHD** **About the role** Barbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

We are looking for a Bartender / Barback to support our operations and the rest of our staff. You’ll assist with bar opening and closing procedures and perform various behind-the-bar tasks, such as restocking the bar and preparing garnishes. **Responsibility: - ** - Tidy up tables, counters and other bar areas - Collect empty glasses and bottles -...