Commis, Chef de Partie, Demi Chef

# Commis, Chef De Partie, Demi Chef With relevant experience will be advantage Interested in doing pastry items 6 days work with meal providedJob Description: To assist the Pastry Chef in preparing all pastry items with consistent quality To ensure the cleanliness of the pastry kitchen according to the HACCP system (hygiene and food safety) To replenish the...

In the commis chef role, you will assist the Head Chef with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of the meals produced. **Commis Chef Job Responsibilities and Duties** -...

In the commis chef role, you will assist the Head Chef with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen's efficiency and safety without compromising the quality of the meals produced.Commis Chef Job Responsibilities and Duties Monitors...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

**Numéro de l'Emploi** 24080026 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management Préparer des repas spéciaux ou des mets de remplacement....

**Numéro de l'Emploi** 23208091 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management **Résumé des fonctions** Préparer des repas spéciaux...

**Numéro de l'Emploi** **Catégorie d'Emploi** Food and Beverage & Culinary**Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE**Horaire** Full-Time**Situé à distance ?** N**Mutation?** N**Type de Poste** Non-Management**Résumé des fonctions**Préparer des repas spéciaux ou des mets de...

**Numéro de l'Emploi** **Catégorie d'Emploi** Food and Beverage & Culinary**Lieu** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER SUR LA CARTE**Horaire** Full-Time**Situé à distance ?** N**Mutation?** N**Type de Poste** Non-ManagementPréparer des repas spéciaux ou des mets de remplacement. Réguler la...

**JOB SUMMARY** To assist the Executive Chef in all matters pertaining to kitchen. Fully responsible for the all kitchen, supervising the staff under his charge and to ensure quality, consistency, presentation, portion size, taste and proper food handling. **DUTIES AND PERFORMANCE STANDARDS**: - To manage supervise and control the all kitchen, utilising...

JAWATAN KOSONG URGENT **Position : CHEF DE PARTIE Salary : RM2,800 Lokasi :GEORGETOWN PENANG WARGANEGARA MALAYSIA SAHAJA Age: 21 - 38 years old WARGANEGARA MALAYSIA SAHAJA JOB SCOPE - Proven experience as cook - Experience in using cutting tools, cookware and bakeware - Knowledge of various cooking procedures and methods (grilling, baking, boiling...

RESPONSIBILITIES:1.Food Preparation and Cooking:Prepare, cook, and present dishes within your specialty section, focusing on steak and related items.Master various cooking techniques for different cuts of steak, including grilling and searing.Follow recipes and presentation standards to ensure consistency and quality.2.Kitchen Management:Ensure kitchen crew...

**RESPONSIBILITIES**: 1. **Food Preparation and Cooking**: 1. Prepare, cook, and present dishes within your specialty section, focusing on steak and related items. 2. Master various cooking techniques for different cuts of steak, including grilling and searing. 3. Follow recipes and presentation standards to ensure consistency and quality. 2. **Kitchen...

**JOB SUMMARY** **DUTIES AND PERFORMANCE STANDARDS**: - To manage supervise and control the all kitchen, utilising the Chef De Partie, Commis I, CommisII and Commis III. - To communicate frequently with the F & B service Purchasing, Receiving, Store, Stewarding, and Engineering. - To prepare recipe cards, menu dish pictures and training manuals. - To...

**RESPONSIBILITIES**: 1. **Food Preparation and Cooking**: 1. Prepare, cook, and present dishes within your specialty section, focusing on steak and related items. 2. Master various cooking techniques for different cuts of steak, including grilling and searing. 3. Follow recipes and presentation standards to ensure consistency and quality. 2. **Kitchen...

BÓN Wine and Dine is a modern French-European restaurant that will showcase fine cuisine in a beautiful colonial ambiance. **Responsibilities** - Prepare food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mise en place and set-up station for service - Start...

JAWATAN KOSONG URGENT**Position : CHEF DE PARTIESalary : RM2,800Lokasi :GEORGETOWN PENANGWARGANEGARA MALAYSIA SAHAJAAge: years oldWARGANEGARA MALAYSIA SAHAJAJOB SCOPE Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all...

BÓN Wine and Dine is a modern French-European restaurant that will showcase fine cuisine in a beautiful colonial ambiance.Responsibilities Prepare food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mise en place and setup station for service Start food items...

**JOB SCOPE**: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training associates, participates in product development and in controlling the smooth operation of the kitchen. Prepares and cooks food in all areas of the kitchen as and when directed. Participates in the...

**JOB SCOPE**: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the pastry chef in training associate, participates in product development and in controlling the smooth operation of the pastry kitchen. Prepares and cooks food in all areas of the pastry kitchen as and when...

Responsibilities To lead in the absence of the Head Chef Following the standards set by the Head Chef and the company Supervise and coordinate activities of the cooks and kitchen staff Guide, motivate, and develop the team Ensure that consistent highquality food is delivered at all times Ensure consistency and quality of food Pay special attention to the...