Commis 1 / 2 - Japanese Cuisine

**Main Responsibilities** - To prepare food as requested by his supervisors and to follow instructions from his supervisor to ensure smooth operations in the kitchen. **Minimum Job Expectations** - **Operational**_ 1. To assist cooks and chefs in preparing and storing food, washing dishes and utensils and cleaning work areas. 2. To wash and clean utensils...

**RESPONSIBILITIES**: The Commis chef is responsible for preparing, cooking and presenting food as per his given instructions according to the established standards. - Cooks, prepares and bakes food for guests and associates as per the standard recipes - Guides subordinates in the preparation and presentation of dishes - Follows the outlined standard and...

Cezars Kitchen is seeking qualified Asian Cooks (Japanese and Korean Cuisine) to join our kitchen in Nexus International School, Putrajaya. - Ability to cook a wide range of foods in large batch quantities: Asian menus - Experience in Japanese and Korean Cuisine - Be a qualified cook: ( Certificated available upon request) - Passionate about food! - Positive...

At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by...

Responsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi - Ensures the correct meat cuts and food portions are being served in accordance to the restaurant standards set - Ensures kitchen stock are kept fresh and FEFO (first expired first out) method is practiced - Ensures the cleanliness and maintenance of the teppanyaki grill,...

Learn and be competent in both service and kitchen staff duties. Have strong sense of cooperation and safety awareness and always multitask your errands. Be familiar with the basic work of waiter / waitress and help them to meet the needs of guests Ensure that the overall items in restaurant are organized Maintain hygiene, sanitary & cleanliness standards...

**Requirement**: - To develop great knowledge and sense of hospitality and food knowledge and skills. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Ensure that mise en placefor food preparation is completed in your section. - Ensure that all stocks are well maintained. - Replenishes service lines as needed and...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Sushi Train Malaysia Sdn Bhd develops multiple concepts of Japanese dining here in Kuala Lumpur. Enter these inviting restaurants with a warm welcome with Japanese hospitality, in other words, “Omotenashi”, and enjoy your dining with...

A contemporary Japanese restaurant set located at Link 2, Jalan Jalil Perkasa 1, Bukit Jalil offering affordable, authentic and creative Japanese cuisine. Founded in 1997, Zakuro 2 is one of the oldest Japanese restaurants in Kuala Lumpur with more than 20 years of experience in Japanese cuisine. Our seafood are freshly supplied daily to ensure our seafood...

A contemporary Japanese restaurant set located at Link 2, Jalan Jalil Perkasa 1, Bukit Jalil offering affordable, authentic and creative Japanese cuisine. Founded in 1997, Zakuro 2 is one of the oldest Japanese restaurants in Kuala Lumpur with more than 20 years of experience in Japanese cuisine. Our seafood are freshly supplied daily to ensure our seafood...

**Responsibilities**: - Food preparation and cooking - Maintain kitchen equipment, keep equipment clean after use, perform cleaning tasks at work area - Maintain-food quality and minimize the food wastage - Any other tasks related to restaurant operation **Job Skills & Qualifications** - At least 1 year experience - Experienced in Japanese cuisine...

Summary Come and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self - engaged, fulfilled and ready to take on the world. Hyatt Place Kuala Lumpur, Bukit Jalil - will mark the first Hyatt Place hotel in Malaysia. Located in Bukit Jalil, an affluent suburb located within the...

Job Purpose These positions are responsible for operating the cafeteria kitchens while working closely with the Head Chef or Executive Sous Chef. The chef will be required to produce a variety of quality menus and develop seasonal offerings to add to the variety to the cafeterias for MNCs. Chef De Partie and Commis are welcome to join our team and expand...

**Brick House Sdn Bhd**is a full-serviced Events and Catering company and operates several cafes and convenience stores within universities. From buffets to full service dining, our team is there to make an event a resounding success. We are currently seeking for passionate and dynamic Kitchen profesionals who pride themselves on their ability to deliver...

Ginger KL Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary cuisines to you, through casual fine dining. - Support Chef de Partie or Demi Chef de Partie in daily operations and activities - Work according to the Chef de Partie’s menu specifications - Keep the...

Ginger KL Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary cuisines to you, through casual fine dining. - Support Chef de Partie or Demi Chef de Partie in daily operations and activities - Work according to the Chef de Partie’s menu specifications - Keep the...

General Duties Management Responsibilities 1. Build teamwork and enhance the team’s commitment to their work and the property. 2. Delegate appropriate responsibility to others based on their ability whilst ensuring they have sufficient authority and resources. 3. Communicate the vision and brand personality to the team and ensure it is integrated in...

**Requirement**: - To develop great knowledge and sense of hospitality and food knowledge and skills. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Ensure that mise en placefor food preparation is completed in your section. - Ensure that all stocks are well maintained. - Replenishes service lines as needed and...

Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the warmth of Asian hospitality. No matter the purpose of the trip - work, rest, or play, each Traders offers a thoughtfully designed environment enabling guests to be focused on what really...

**Position: Japanese-speaking Professional (Local Malaysians with JLPTN1 or N2)** Job Description: We are currently hiring for the following positions based on experience and expertise: JL2A: - Experience: 1-2 years in the BPO Industry - Knowledge of MS Tools JL3A: - Experience: 3-5 years in the BPO Industry - Knowledge of MS Tools JL4B: - Experience:...