Japanese Cuisine Chef
2 weeks ago
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.
Sushi Train Malaysia Sdn Bhd develops multiple concepts of Japanese dining here in Kuala Lumpur. Enter these inviting restaurants with a warm welcome with Japanese hospitality, in other words, “Omotenashi”, and enjoy your dining with friends and families. Our kitchen philosophy is to provide guests fresh and seasonal ingredients imported from markets throughout Japan.
Bachelor's or Equivalent
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Commis 1 / 2 - Japanese Cuisine
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Chef de Partie
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Chef de Cuisine
2 days ago
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Chef de Cuisine
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Chef de Cuisine
3 days ago
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Found in: beBee jobs MY - 2 weeks ago
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Chef de Cuisine
Found in: Talent MY C2 - 2 weeks ago
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Chef de Cuisine
Found in: Talent MY C2 - 2 weeks ago
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Chef de Cuisine
Found in: Talent MY C2 - 2 weeks ago
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Chef De Cuisine
Found in: Talent MY C2 - 2 weeks ago
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Chef De Cuisine
Found in: Talent MY C2 - 2 weeks ago
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Commis I
2 days ago
Kuala Lumpur, Malaysia CPI Food Concept Sdn Bhd Full timeJob Descriptions: - Inform on a daily basis to the Chef de Partie on all operational related matters. - Preparing and measuring ingredients and portion sizes accurately. - Prepare on daily basis food requisitions as assigned. - Maintain cleanliness in all assigned areas, including refrigerators and freezers. - Attend training sessions if applicable. -...
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Demi Chef
5 days ago
Kuala Lumpur, Malaysia Japanese Restaurant, Kikyo Full timeResponsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi - Ensures the correct meat cuts and food portions are being served in accordance to the restaurant standards set - Ensures kitchen stock are kept fresh and FEFO (first expired first out) method is practiced - Ensures the cleanliness and maintenance of the teppanyaki grill,...
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Commis I
2 days ago
Kuala Lumpur, Malaysia CPI Food Concept Sdn Bhd Full timeJob Descriptions: - Inform on a daily basis to the Chef de Partie on all operational related matters. - Preparing and measuring ingredients and portion sizes accurately. - Prepare on daily basis food requisitions as assigned. - Maintain cleanliness in all assigned areas, including refrigerators and freezers. - Attend training sessions if applicable. -...
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Junior Sous Chef
2 days ago
Kuala Lumpur, Malaysia Hotel Grand Continental Kuala Lumpur Full time1. Supporting the head chef or executive chef in the general running of the kitchen. 2. Managing the kitchen staff, including setting the rota and handling disciplinary and HR issues in the absence of the head chef. 3. Leading a team of chefs in cooking and preparing meals, including checking food quality and overseeing cooking techniques. 4. Taking...
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Executive Chef
21 hours ago
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Sous Chef
21 hours ago
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