Chef - Japanese Cuisine
6 months ago
We are looking for a Chef specialised in Japanese Cuisine to join our team for our Japanese outlets in Australia.
- Japanese Sushi and Hot Food
- Pastry (Preferable not required)
- Menu Creation
- Certification for training in Cookery
- Minimum 5 years experience
- Experience in Pastry/Bakery advantageous
- Strong English language skills (reading, writing, speaking)
Pay: From RM150,000.00 per year
**Experience**:
- Chef: 5 years (preferred)
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