Commis 1 / Commis 2

**Commis 1**: - Assist in the preparation and cooking of high-quality dishes in accordance with our standards. - Ensure the kitchen is clean and organized. - Adhere to all health and safety regulations. - Work under the guidance of senior chefs to develop your culinary skills. - Perform any other duties as required by the Head Chef. **Commis 2**: - Take...

Commis 1: Assist in the preparation and cooking of highquality dishes in accordance with our standards. Ensure the kitchen is clean and organized. Adhere to all health and safety regulations. Work under the guidance of senior chefs to develop your culinary skills. Perform any other duties as required by the Head Chef.Commis 2: Take on more responsibility in...

COMMIS IIIWe are franchise company running restaurants at Imago Shopping Mall, Souled Out and Madam Kwan's.SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

COMMIS FOR MADAM KWAN'S AT IMAGOWe are franchise company running restaurants at Imago Shopping Mall, Souled Out and Madam Kwan's.SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

*** The Commis is responsible for consistent cooking, preparing, and garnishing of quality food product. This position is instrumental in maintaining a clean, organized, and harmonious kitchen. - Follow HACCP and local Hygiene laws at all times - Follow instruction of the Stewarding Department - Assist in hygiene and cleanliness around the kitchen, food...

COMMIS III We are franchise company running restaurants at Imago Shopping Mall, Souled Out and Madam Kwan's. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

COMMIS FOR MADAM KWAN'S AT IMAGO We are franchise company running restaurants at Imago Shopping Mall, Souled Out and Madam Kwan's. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Shangri-La Rasa Ria, Kota Kinabalu Be part of our Shangri-La family! At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...

Shangri-La Rasa Ria, Kota KinabaluBe part of our Shangri-La familyAt Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...

HONEST BUTCHER RESTAURANT IS HIRING! COMMIS 1,2 & DEMI-CHEF - INCENTIVES - 2 OFF DAY (MON & TUES KEDAI TUTUP) - 20 OFF DAY / YEAR - TRAINING ON SITE - GAJI BULANAN : RM2000-RM3000 (DEPENDING ON EXPERIENCE) - FINE DINING STYLE RESTAURANT, NOT VERY VERY BUSY, ITS QUALITY, NOT QUANTITY! WHY WORK HERE? - YOU WILL GET TO TRY ALOT OF EXPENSIVE INGREDIENTS (A5...

Shangri-La Rasa Ria, Kota Kinabalu Be part of our Shangri-La family! At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...

At least 1 year experience in food and beverage industry -Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field. BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

At least 1 year experience in food and beverage industry Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field.BBQ Chicken Korean Restaurant Best of Best Quality. We have outlet in Sarawak & Kota KinabaluSPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

*Cafe Supervisor - 1 post (Male/ Female) *Service Crew - 2 posts preferably male *Commis 1 - 2 posts (Male/ Female) *2 years of work experience in a similar role. *Good understanding of food, health, and safety regulations. *Excellent communication and great teamwork skill. *Able to work holidays and weekends. *Positive outlook, energetic, and well-groomed....

Main Kitchen / Western / Pastry / Chinese / Asian / Staff Canteen - Prepare ingredients for cooking, including portioning, chopping, and storing food. - Maintain a lean and orderly cooking station and adhere to health and safety standards. - Frequent checks on quality of material and condition of equipment and devices used for cooking. - Monitor stocks for...

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. CAFETARIAS THAT SELLING FOOD & BEVERAGES SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Main Kitchen / Western / Pastry / Chinese / Asian / Staff Canteen Prepare ingredients for cooking, including portioning, chopping, and storing food. Maintain a lean and orderly cooking station and adhere to health and safety standards. Frequent checks on quality of material and condition of equipment and devices used for cooking. Monitor stocks for all...

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area.CAFETARIAS THAT SELLING FOOD & BEVERAGESSPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

**Job Number** 24088598 **Job Category** Food and Beverage & Culinary **Location** Kota Kinabalu Marriott Hotel, Lot G-23A, Kota Kinabalu, Sabah, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food....