Asstmgr-restaurants

DUTIES AND RESPONSIBILITIES - Supervise day to day operations of restaurant. - Deliver, maintain and guide all team members with superior customer service and maximize customer satisfaction. - Respond efficiently and accurately to guest complaints. - Assist manager in ensuring compliance with sanitation and safety regulations. - Assist manager on reports for...

As the Restaurant Manager at Barra, you will play a crucial role in ensuring the smooth operation of the restaurant. You will be responsible for managing daily operations, maintaining high standards of service, and fostering a positive work environment. Your leadership will be key in delivering an exceptional dining experience to our guests. **JOB...

DUTIES AND RESPONSIBILITIES - Supervise day to day operations of restaurant. - Deliver, maintain and guide all team members with superior customer service and maximize customer satisfaction. - Respond efficiently and accurately to guest complaints. - Assist manager in ensuring compliance with sanitation and safety regulations. - Assist manager on reports for...

**JOB DESCRIPTION**: - Direct reporting to the General Manager (GM) of Operations on all daily operations. - Daily Sales report to GM of Operations / CEO. - Accomplishes restaurant human resource objectives by recruiting new employees, orientating and training new hires, assigning and scheduling the employees, provide necessary coaching, counseling when...

**Job description (Daily Operations)**: - Ensure that restaurant’s goals and objectives are clearly communicated, understood, and met by subordinates. - Address guests concerns, request and/or any other issues either individually or by enlisting the help of others by following restaurant guidelines. - Collaborate with operations management team to develop...

Embark on a culinary adventure as a Commis at Barra, where you become an essential ingredient in our kitchen masterpiece! Dive into the vibrant world of Spanish and Mediterranean cuisine, where your passion for cooking and commitment to excellence will shine. **Key Responsibilities** - Assist the kitchen team in various food preparation tasks, ensuring...

You will play a crucial role in creating and overseeing our pastry and dessert offerings. Your responsibilities will include designing, preparing, and presenting exquisite desserts and pastries that perfectly complement our restaurant. **Key Responsibilities** - Create and execute a wide range of pastry and dessert items to the highest standards. - Develop...

**Job Number** 23114466 **Job Category** Food and Beverage & Culinary **Location** Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji Eusoff Off Jalan Pahang, Kuala Lumpur, Malaysia, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

**หมายเลขงาน** 24054151 **ประเภทของงาน** Food and Beverage & Culinary **สถานที่** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่ **ตารางการทำงาน**...

**Numer oferty** 24109826 **Kategoria oferty pracy** Food and Beverage & Culinary **Lokalizacja** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia ZOBACZ NA MAPIE **Harmonogram** Full-Time **Zdalna lokalizacja?** N **Przeprowadzka?** N **Rodzaj stanowiska** Management - Marriott International jest...

**Nº do Cargo** 24031568 **Categoria de emprego** Food and Beverage & Culinary **Local** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia VER NO MAPA **Horário** Full-Time **Localização remota?** N **Remanejamento?** N **Tipo de cargo** Management - A Marriott...

**职位编号** 24031568 **工作类别** Food and Beverage & Culinary **地点** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia 在地图中查看 **编制** Full-Time **远程申请?** N **重新安置？** N **职位类型**...

**职位编号** 24048532 **工作类别** Food and Beverage & Culinary **地点** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia 在地图中查看 **编制** Full-Time **远程申请?** N **重新安置？** N **职位类型**...

**Stellenangebotsnummer** 24048532 **Tätigkeitskategorie** Food and Beverage & Culinary **Standort** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia AUF KARTE ANZEIGEN **Beschäftigungsart** Full-Time **Nicht vor Ort?** N **Umzug?** N **Stellenart** Management - Marriott tritt als Arbeitgeber für...

**职位编号** 24102929 **工作类别** Food and Beverage & Culinary **地点** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia 在地图中查看 **编制** Full-Time **远程申请?** N **重新安置？** N **职位类型**...

**職務編號** 24086089 **工作類別** Food and Beverage & Culinary **地點** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia 在地圖中查看 **工作編制** Full-Time **身處外地？** N **願意海外赴任？** N **職位類型 管理**...

**Numéro de l'Emploi** 24086089 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Management - Marriott International souscrit au...

**หมายเลขงาน** 24102929 **ประเภทของงาน** Food and Beverage & Culinary **สถานที่** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia ดูบนแผนที่ **ตารางการทำงาน**...

Are you ready to elevate the dining experience to new heights? As a Waiter/Waitress at Barra, you will not just take orders and serve meals; you will craft memorable moments for our customers. We are seeking a dynamic individual who can provide unparalleled customer service, turning each dining into a delightful experience. If you have excellent...

As Restaurant Manager for a Mediterranean restaurant, you will be overseeing Nizza, Pool Bar and Cigar Lounge. Your role would be multifaceted, requiring strong leadership, organizational, and interpersonal skills to effectively manage all aspects of the business and create a positive dining experience for guests. - **Operations Management**: - _Overseeing...