F&b Supervisor Butler

General MissionCommunicate in a friendly, tactful and professional manner with guest, suppliers as well as colleaguesBe informed and keep your manager informed of all matters that may affect your work, the hotel's service or reputationTo ensure all Butlers and Guest Service Officers deliver the highest possible and positive levels of service to a...

Job DescriptionGeneral administrationReceive and store stocks.Take delivery of stocks.Inventories and store stocks according to enterprise rotating stock cycle.Maintain stock in accordance with company regulations.Control and Order StocksDetermine and maintain stock level and records.Organize and administer stock-take.Process stock orderFollow-up...

Job Description General administration Receive and store stocks. Take delivery of stocks. Inventories and store stocks according to enterprise rotating stock cycle. Maintain stock in accordance with company regulations. Control and Order Stocks Determine and maintain stock level and records. Organize and administer stock-take. Process stock...

**Job Number** 24107835 **Job Category** Rooms & Guest Services Operations **Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** As the original house of luxury, St. Regis...

Job Summary: We are seeking a dedicated and skilled F&B Supervisor to join our dynamic team in a non-HALAL restaurant. As an F&B Supervisor, you will play a crucial role in ensuring the smooth and efficient operations of our food and beverage department. You will be responsible for overseeing the day-to-day activities, supervising staff, and delivering...

Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on dining customers to enquire about food...

Must have multi cultural experiences, exposed to a variety of different countries and working conditions with a variety of different culinary values - Must be disciplined and motivated to succeed - Must be able to anticipate peaks in business and react accordingly to ensure service is not affected - Pleasant personality, excellent organizational and...

Responsibilities - To oversee F&B day-to-day operations and to deliver a high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To monitor and ensure the quality...

Food and Beverage Supervisor - Conduct on the job training from time to time. - Attend Head of department daily briefing and weekly meeting - Monitor and ensure service standard are in accordance with the Standard of Operation. - Perform inventory - Ensure all aspects are in order, food served is fresh and of good quality. Any feedback to inform to the...

Bertanggungjawab dalam operasi harian di Jabatan Food & Baverages (F&B) Sayong Resort. - Bertanggungjawab ke atas kualiti servis dan produk yang disediakan kepada pelanggan. - Menyediakan laporan jualan, kos perbelanjaan dan rekod jualan mingguan dan bulanan. - Mengurus selia sistem Online Jualan (Storehub). - Mengurus operasi jualan D’Cafe dan event...

Responsibilities To oversee F&B daytoday operations and to deliver a high level of service to guests To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) Responsible of daily meal reservations in F&B outlet and event order for banquet hall To monitor and ensure the quality of food,...

Bertanggungjawab dalam operasi harian di Jabatan Food & Baverages (F&B) Sayong Resort.- Bertanggungjawab ke atas kualiti servis dan produk yang disediakan kepada pelanggan.- Menyediakan laporan jualan, kos perbelanjaan dan rekod jualan mingguan dan bulanan.- Mengurus selia sistem Online Jualan (Storehub).- Mengurus operasi jualan D'Cafe dan event berdasarkan...

Screening, interviewing, hiring, and training F&B staff. - Managing staff's work schedules. - Conducting regular inspections of the kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on...

Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. Checking in on dining customers to enquire about food quality...

**Principal Accountabilities**: - Follow company policies and regulations. - Assist in preparing F&B department materials. - Handle clerical tasks like photocopying and filing. - Maintain filing systems (both physical and electronic). - Research and purchase F&B equipment as directed by the F&B Manager. - Coordinate project-based tasks. - Prepare and...

_ **Responsibilities**:_ **General administration** - _Receive and store stocks._ - Take delivery of stocks. - Inventories and store stocks according to enterprise rotating stock cycle. - Maintain stock in accordance with company regulations. - _Control and Order Stocks_ - Determine and maintain stock level and records. - Organize and administer...

Food and Beverage Supervisor Conduct on the job training from time to time. Attend Head of department daily briefing and weekly meeting Monitor and ensure service standard are in accordance with the Standard of Operation. Perform inventory Ensure all aspects are in order, food served is fresh and of good quality. Any feedback to inform to the Kitchen team....

Central Market (Pasar Seni) (F&B / Market) Salary + allowance + OT SUPERVISOR (minimum 1years in FOH) - RM2k-3k + (allowance) F&B Crew (Barista) - 1.5k-2.3k + (allowance) KEMASUKKAN SEGERA. **Job Types**: Full-time, Permanent, Fresh graduate **Salary**: RM1,500.00 - RM3,500.00 per month **Benefits**: - Additional leave - Cell phone reimbursement -...

**Responsibilities**: - Prepare food and beverages at fast food restaurant. - Maintain personal and outlet cleanliness, including kitchen and dining areas. - Provide excellent customer service with a friendly manner. - Manage stock requirements to ensure smooth daily operations. - Ability to work well with other team members and to follow directions from...

Central Market (Pasar Seni) (F&B / Market)Salary + allowance + OTSUPERVISOR (minimum 1years in FOH) - RM2k-3k + (allowance)F&B Crew (Barista) - 1.5k-2.3k + (allowance)KEMASUKKAN SEGERA.Job Types: Full-time, Permanent, Fresh graduateSalary: RM1, RM3,500.00 per monthBenefits: Additional leave Cell phone reimbursement Flexible schedule Health insurance...