Senior Culinary Team Lead

Job OverviewSkyline Catering SDN BHD is seeking an experienced Culinary Team Lead to oversee the day-to-day food production operations. As a key member of our kitchen team, you will be responsible for ensuring that all food preparation areas are clean and hygienic, meeting company SOP/SOC.Key ResponsibilitiesMaintain high standards of food quality and...

We are seeking a highly skilled and creative Head Chef to assist in the management of our restaurant kitchen. Our ideal candidate will have a proven track record of managing busy kitchens, setting menus and food pricing, and ordering and monitoring supplies.Key ResponsibilitiesManaging a team of chefs and kitchen staffDeveloping and implementing new menu...

The Sous Chef is responsible for overseeing the hotside team, ensuring efficient service, and maintaining high food quality standards. This role involves collaborating with the Head Chef on menu development, providing training and guidance to junior staff, and managing inventory levels.Requirements:Culinary Experience: Proven experience as a Sous Chef or...

About the RoleThis exciting opportunity exists within our esteemed culinary department at Grand Hyatt Kuala Lumpur. As a key member of our team, you will play a pivotal role in delivering exceptional dining experiences to our guests.Main ResponsibilitiesThe successful candidate will assist the Chef de Cuisine in overseeing the daily operations of the Western...

Join our dynamic team as a Head of Kitchen Operations Manager at Hospitalityhope! As a key member of our leadership team, you will oversee daily kitchen operations, drive productivity, and ensure exceptional customer experiences.Manage day-to-day kitchen activities, ensuring smooth workflow, efficient use of resources, and high-quality food...

Join Our Culinary Team:Tamu Vacation Club (A Members of Zikay Group Berhad) is a leading hospitality provider seeking a seasoned Executive Chef to join our culinary team.Key Accountabilities:Pursue culinary excellence by reviewing and updating food specifications, recipes and production methods.Ensure the maintenance of high standards of food safety and...

OverviewThe Hyatt Regency Lake Washington at Seattle's Southport is seeking a talented Sous Chef – Bakery to lead our pastry team in delivering exceptional culinary experiences. As a key member of our kitchen team, you will oversee the production of artisanal breads, viennoiseries, and baked goods that meet Hyatt's high standards of quality and excellence.

As a Senior Baking Manager at Hyatt Hotels Corporation, you will have the opportunity to work in a dynamic and fast-paced environment, leading a talented team of bakers and contributing to the success of our culinary program.You will be responsible for overseeing the production of artisanal breads, viennoiseries, and baked goods, as well as developing new...

Job DescriptionAs a key member of our team, the Head Chef will play a crucial role in ensuring the highest standards of food quality and presentation. The successful candidate will have a strong background in culinary arts, with excellent leadership and communication skills.The ideal candidate will have experience in managing kitchen operations, including...

About UsOrmond Hotel Group is a fast-growing hospitality company with a diverse portfolio of premium economy, boutique luxury, and lifestyle hotel brands across Malaysia, the UK, and Japan. We strive to deliver exceptional culinary experiences that exceed our guests' expectations.We are currently seeking a visionary Group Director of Food & Beverage to lead...

In this role, you will be responsible for managing the bakery team and ensuring the consistent production of high-quality baked goods. You will work closely with our culinary team to develop menus and recipes that exceed our guests' expectations.To succeed in this position, you will need excellent leadership skills, a strong understanding of baking...

Job DescriptionWe are seeking an experienced Head Chef to join our team at the first Hyatt House in South East Asia.About the Role:Coordinate all mise-en-place and supplies.Assist in monitoring food requirements and ordering items in the right quantity for intended use.Observe food preparation methods, portion sizes, and garnishing to ensure food is prepared...

BenefitsWe offer a competitive salary, comprehensive benefits package, and opportunities for career growth and development.As a member of our team, you can expect:A supportive and collaborative work environment.Ongoing training and professional development opportunities.Recognition and reward for outstanding performance.

Job Overview:Burma Kitchen seeks a visionary Executive Chef to drive culinary excellence, ensuring authentic Burmese flavors and efficient kitchen operations. As a seasoned Head Chef, you will lead our team with passion, expertise, and strong leadership skills.Ensure high-quality Burmese vegetarian dishes that delight our customers.Oversee daily kitchen...

We are looking for a seasoned Senior UX Designer - Team Lead to join our design team at Involve Asia. As a key member of the team, you will be responsible for leading UX design efforts, collaborating with cross-functional teams, and championing user-centered design principles.The ideal candidate will have a minimum of 5 years of experience in UI/UX design,...

Job OverviewThe Senior Operations Executive plays a pivotal role in leading the Branch Operations Department, overseeing daily operations to ensure effectiveness and efficiency.This position is responsible for managing teams, allocating resources, and ensuring compliance with regulatory requirements.

Key ResponsibilitiesAs a Senior Developer, your key responsibilities will include:Leveraging your analytical understanding of New Ways of Working to drive business outcomes.Coaching other team members on the job and managing by influence.Leading by example and building an appropriate culture and values.

Senior LeadJob Description:A Senior Lead will lead key projects at Zurich 56 Company Ltd, ensuring timely completion, adherence to scope, and management of budget. This role involves overseeing project aspects, setting deadlines, assigning tasks, and tracking progress. Collaborating closely with clients ensures deliverables align with expectations.Main...

Job Description:Our ideal candidate for the Restaurant Manager/Assistant Manager role has:At least 2 years of relevant QSR and supervisory experience.Fresh graduates may apply for the Manager-in-Training (MIT) position with additional requirements.Strong computer skills in Microsoft Office.Excellent problem-solving abilities and a result-driven...

Job Title: Restaurant Manager/ Assistant Restaurant ManagerJoin Our Team:We're looking for a skilled Restaurant Manager to oversee our restaurant operations.Responsibilities & Requirements:Supervisory Experience: A minimum of 2 years of experience in QSRs and supervisory roles is required.Graduate Opportunity: Fresh graduates can apply for our...