Assistant Production Chef

6 days ago


Kuala Lumpur, Kuala Lumpur, Malaysia Hyatt Hotels Corporation Full time
Requirements and Qualifications
  • Minimum 2 years' experience as Chef de Partie or Sous Chef in a larger operation.
  • Ideal candidate will have an apprenticeship or professional diploma in Food Production with pastry specialization.
  • Strong practical, operational, and administrative skills are essential.
  • Ability to work effectively in a fast-paced environment and maintain attention to detail.

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