F&b Kitchen Chef

14 hours ago

Kuala Lumpur, Malaysia Riz Kopitiam F&B Group Sdn Bhd Full time

Kitchen & Bar Counter Crew

(Also known as Food Prep Crew / Barista Assistant / Kitchen Helper)

⸻

Job Scope & Responsibilities:
Kitchen Duties:

- Assist with food preparation (e.g. sandwich assembly, toast, plating, wok food).
- Maintain cleanliness of food prep area, cutting boards, utensils, and kitchen equipment.
- Follow standard food portioning and presentation guidelines.
- Refill ingredients and prep items as required (mise en place).
- Ensure personal and kitchen hygiene standards are met (according to food safety SOPs).
- Wash and sanitize kitchen tools and surfaces regularly.
- Support main cook or chef during peak hours.

Bar Counter Duties:

- Prepare and serve basic beverages (coffee, tea, juices, etc.) according to standard recipes.
- Operate beverage machines (e.g. coffee machine, blender, dispenser).
- Refill and manage stock for drink ingredients (syrups, milk, cups).
- Maintain cleanliness and tidiness of the bar and service counter.
- Serve takeaway beverages with correct labeling and packaging.
- Engage with customers politely when they collect their food/drinks from the bar counter.

General Support:

- Support kitchen and front-line team during peak periods.
- Assist in stock checking, storing and labeling supplies.
- Report equipment or stock issues to the supervisor.
- Follow opening and closing routines for kitchen/bar counter.

⸻

Skills Required:

- Basic kitchen or barista knowledge is preferred (training provided).
- Good hygiene awareness and food handling practices.
- Team player, able to multitask between food and beverage tasks.
- Positive attitude and willingness to learn new skills.
- Able to work under fast-paced environment or during rush hours.

⸻

Employee Benefits:

- Monthly salary + performance incentive (if applicable)
- Staff meals provided during shifts
- Staff discounts on food & drinks
- Uniform provided (with laundry allowance if needed)
- Medical leave, annual leave, and rest days
- Paid training & career development pathway (e.g. to Barista, Cook, Supervisor)
- Overtime allowance (if applicable)
- Opportunities to rotate between kitchen, bar, and service floor

**Job Types**: Full-time, Permanent

Pay: RM2,000.00 - RM3,500.00 per month

**Benefits**:

- Additional leave
- Flexible schedule
- Meal provided
- Opportunities for promotion
- Professional development

Ability to commute/relocate:

- Kuala Lumpur: Reliably commute or willing to relocate with an employer-provided relocation package (required)

Application Question(s):

- How old are you?
- Why you quit for previous job?

**Education**:

- STM/STPM (required)

**Experience**:

- F&B: 1 year (required)

**Language**:

- English (required)

**Location**:

- Kuala Lumpur (required)

Work Location: In person

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