Commis 2 (Asian/western)

3 days ago

Ipoh, Malaysia Kinta Riverfront Hotel & Suites Full time

Up keep the cleanliness of the kitchen working area
- Clean kitchen utensils and others in the absence of stewarding crews.
- To execute the real cooking of kitchen products as instructed under supervision of CDP.
- Preparing mise-en-place for a la carte and buffet services or as instructed by superior.
- Ensuring all stores within kitchen operations area are clean and neat.
- To follow the kitchen cleaning schedules determined by the superior.
- To report any issues regarding stocks, store items and others raw materials.
- To report any issues regarding equipments, maintenance and kitchen physical to the CDP.
- To ensure minimum kitchen wastages by adhering to briefing instructions and safe upkeep.
- To comply with the written procedures of food hygiene and policies and procedures.
- To record and keep all the learning process including recipes and method.
- Ensure that uniforms standard are being follow all the time while in the hotel premises.
- To ensure buffet and a la carte mise-en-place are in order, refilling of buffet and its up keep.
- Perform any other duties as required by the Management.

Pay: RM1,700.00 per month

**Benefits**:

- Additional leave
- Health insurance
- Meal provided
- Opportunities for promotion

Work Location: In person

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