Trainee Management Non-halal Restaurant

Job description F&B Management Trainee Halal Working Environment Starting pay of SGD 2800-3500 Robust learning framework & great mentors Job Duties: - Learn the basics of how a restaurant operates - Involves in food preparation by following standard of procedure( training provided) - Assist customers with food and delivery ordering - Assists the...

Responsibility: - To be HALAL Team Leader. - In charge & monitoring Halal Assurance System (HAS) implementation. - Responsible for all HALAL related activities in the company inclusive of day to day operation on production floor. - To lead or be a committee, to organize, coordinate & maintain HAS. - Responsible to liaise with JAIS and JAKIM Department for...

We are seeking an experienced Restaurant Manager to join our team at 'CERGAS NOBLE SDN BHD' in Kuching, Sarawak. As the Restaurant Manager, you will be responsible for overseeing all aspects of our restaurant operations, ensuring exceptional customer service, efficient workflow, and maximising profitability. This is a full-time role based on-site in our...

We are seeking an experienced Restaurant Manager to join our team at 'CERGAS NOBLE SDN BHD' in Kuching, Sarawak. As the Restaurant Manager, you will be responsible for overseeing all aspects of our restaurant operations, ensuring exceptional customer service, efficient workflow, and maximising profitability. This is a full-time role based on-site in our...

Responsible for the halal compliance of the company according to Halal requirements and SOP. - Oversees the implementation of halal practices within the company and sets up Halal standard operating procedures. - Liaise with Halal officials and attend audits. - Monitor and follow up on documentation & certificates or other assignments that are Halal required...

Key ResponsibilitiesHalal Control SystemMaintain and keep accurate record to track all Halal-related certifications, Halal status of all the raw ingredients and food products certification.Accountable to handle any issues related to safety or Halal compliance, such as product recalls or contamination incidents.Provide training and guidance to employees on...

**ROLES & RESPONSIBILITIES** - To manage the operational aspects of stores within your assigned restaurant. - To maintains staff by recruiting, selecting, orienting, and training employees; developing personal growth opportunities. - To actively work on improvement plans to improve customer experience and operation efficiency. - To make sure restaurant...

**ROLES & RESPONSIBILITIES** - To manage the operational aspects of stores within your assigned restaurant. - To maintains staff by recruiting, selecting, orienting, and training employees; developing personal growth opportunities. - To actively work on improvement plans to improve customer experience and operation efficiency. - To make sure restaurant...

**What you'll do**: - Manage day to day operations of the restaurant, ensure smooth and efficient service - Lead, train and motivate the team to deliver exceptional customer service - Handle staff scheduling, performance review or appraisal and team development - Monitor food quality and presentation to uphold restaurant's standards - Address customer...

Are you a passionate leader with a love for food and people? At Nando’s, we’re looking for an energetic Restaurant Manager to guide our team and deliver exceptional dining experiences! As the heart of our restaurant, you’ll oversee daily operations, boost performance, and mentor your team to ensure our customers enjoy every visit. If you're eager to...