Commis 1 & 2

1 week ago


Johor Bahru, Malaysia SKS Hotel Residences and Resorts Sdn Bhd Full time

Commis chefs are often chefs in training, working alongside the chef de partie and assisting in basic needs of the kitchen. Preparing ingredients, keeping inventory, taking charge in organizing and keeping a clean workspace, and properly presenting food items are all part of the commis chef's responsibilities.
We are one of the leading International Chain hotel that expanding in the Asia's especially Malaysia. Holiday Inn Johor Bahru City Centre are now looking for the enthusiasm and energetic people to join our new opening hotel
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent


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