Commis 1 & 2

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

a) Membantu ketua chef di dalam kerja-kerja penyediaan dan sajian makanan di dapur. b) Memastikan peralatan di dapur dalam keadaan bersih dan selamat. c) Menyediakan makanan atau sajian yang diminta oleh para pelanggan. d) Pastikan semua bahan tersedia untuk chef supaya dia boleh memasak tanpa sebarang masalah/halangan atau kelewatan. e) Pembantu tukang...

Location : Taman Mount Austin, Johor Bahru Job Description: - To assist in food preparation, including chopping vegetables, preparing ingredients, and assembling dishes as directed by the chef. - To maintain cleanliness and hygiene in the kitchen, including washing dishes, sanitizing work areas, and ensuring proper waste disposal. - To assist in receiving...

Wiring and installing of electrical components for building - Must be able to read basic symbols and electrical diagrams. - Strong understanding of basic formula to calculate voltage and amps. - Strong knowledge of ladder diagrams, relay, time, heater, thermocouple, sensor, and PLC. - Atleast 2 years experience - Accomodation provided

Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food...

Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food...

Department: KitchenEmployment Type: PermanentShift: 2 Shift TimeExperience Required: 1–2 yearsStart Date: September and aboveJob Description:Responsible for assisting in the preparation and production of pastry and dessert items, following standardized recipes and quality standards.Key Responsibilities:Prepare, portion, and store ingredients as per pastry...

We are looking for internship hospitality & culinary students for these positions: 1. Service Crew / Waitress ? Waiter 2. Barista 3. Commis **Job Type**: Internship Contract length: 4 months **Salary**: RM1,000.00 per month Schedule: - Day shift - Rotational shift

We are seeking a certified Boilerman to manage the daily operation, maintenance and safety of the steam boiler systems. The successful candidate will be responsible for operating and maintaining process equipment and high-capacity steam boilers to ensure optimal plant performance, safety and compliance with local regulations.What you will be doing:Operate...

**Location : Beletime, Danga Bay, Bukit Dahlia, Pasir Gudang, Bandar Baru Uda Business Center, Adda Height.** **Responsibility**: 1. Prepare food according to recipes. 2. Ensure all opening and closing duties are implemented in accordance with established standards. 3. Minimize spoilage and wastage by preparing and storing food items according to...