Specialized Japanese Sous Chef

We are seeking a skilled and motivated Sous Chef to join our back-of-house team, specializing in overseeing the Cake and Pastry sections. As the second-in-command in our kitchen, you will work closely with the Head Chef to ensure the highest standards of quality, consistency, and efficiency in our bakery and dessert offerings. A knowledge of hot kitchen...

We are seeking a skilled and motivated Sous Chef to join our back-of-house team, specializing in overseeing the Cake and Pastry sections. As the second-in-command in our kitchen, you will work closely with the Head Chef to ensure the highest standards of quality, consistency, and efficiency in our bakery and dessert offerings. A knowledge of hot kitchen...

**Key Responsibilities**: **Kitchen Operations**: - Assist in planning and organizing daily kitchen activities. - Oversee food preparation, cooking, and presentation to ensure consistency and quality. - Assume leadership in the absence of the Head Chef. **Team Leadership**: - Supervise and motivate kitchen staff, providing guidance and support. - Assist...

Job DescriptionWe are seeking a skilled and motivated Sous Chef - Indian Cuisine, to support the Head Chef in delivering exceptional cuisine, leading kitchen operations, and ensuring the highest standards of quality, safety, and efficiency in a fast-paced culinary environment.We are located in Section 17 PJFind us on Instagram @bigleafblr and be part of a...

Start your exciting career with us! We’re looking for passionate chefs who’s ready to guide and lead a team at our upcoming outlet at One Utama Shopping Mall. Sous chef / head chef Salary range from rm3000 - rm6000 Opportunities: - Set up your own kitchen during pre-opening stage - Build and guide your own team from scratch - Be the core team for...

**Requirements**: Schedule: - Afternoon shift - Day shift **Responsibilities**: - Manage, organize and ensure the smooth running of your particular section. - Maintain a good working relationship with all colleagues and other departments. - Report daily to the Sous Chef and cooperate with other members of the Kitchen Team. - Prepare daily mise en place,...

**Requirements**: - Work experience as a Sushi Chef or at an Asian restaurant - Good knowledge of various sushi types and sushi-rolling techniques - Ability to work both fast and accurately - Availability to work during business hours, including weekends and evenings - Flexibility to take on various shifts **Responsibilities**: - Prepare all types of...

We are seeking a passionate and skilled Pastry Sous Chef to assist in leading our central kitchen pastry operations. You'll oversee daily production, ensure consistent product quality, and support new recipe development across our café and restaurant outlets.Key Responsibilities:Supervise daily pastry and bakery production to meet outlet...

**Key Responsibilities**: - **Food Preparation & Cooking**: - Prepare, cook, and present dishes according to hotel standards. - Maintain consistency in taste, portion, and presentation. - **Section Management**: - Oversee operations of the assigned kitchen section - Ensure mise-en-place is prepared and stocked for smooth service. - **Quality & Hygiene...

We are seeking a passionate and skilled Pastry Sous Chef to assist in leading our central kitchen pastry operations. You’ll oversee daily production, ensure consistent product quality, and support new recipe development across our café and restaurant outlets. **Key Responsibilities**: - Supervise daily pastry and bakery production to meet outlet...