Chef

WE’RE HIRING — PIZZA & WESTERN KITCHEN TEAM (FULL-TIME) - Immediate Vacancy Positions Available: 1x CDP (Chef de Partie) 2x Commis Chef Location: MUTIARA HEIGHTS, KAJANG **Salary**: CDP: RM3,500 - RM4,000 / month Commis: RM2,000 - RM3,000 / month Malaysian citizens only We’re expanding our team and looking for passionate chefs who love pizza and...

Company Background:We are representing our client, a premier seafood restaurant offering exquisite flavours from China, Hong Kong, Taiwan, and Southeast Asia.Job position: Thai Sous ChefWork Location: Kajang, Selangor, MalaysiaMain Responsibilities:Support the Head Chef in menu development and kitchen management.Supervise food preparation and ensure...

**Responsibilities**: - Manage all Kitchens in the absence of the Executive Chef - Create all food menus with the guidance of the Executive Chef - Conduct daily shift briefings with all Sous Chefs - Maintains knowledge of local competition and general industry trends Oversees weekly and monthly inventories- Ability to control food waste and identify...

Manage all Kitchens in the absence of the Executive Chef - Create all food menus with the guidance of the Executive Chef - Conduct daily shift briefings with all Sous Chefs - Maintains knowledge of local competition and general industry trends Oversees weekly and monthly inventories - Ability to control food waste and identify opportunities for improvement...

Ensure to prepare Mis-en-place 3-day advance. - Demi Chef assists the Chef De Partie Chef with his responsibilities for the day-to-day running of his assigned kitchens. He replaces Chef De Partie in their absence. - The Demi Chef influences the skills, knowledge, attitude, communications, and team spirit of his assigned kitchen. - Ensure Cooking Food...

**Requirements**: - Experience in Similar roles - Strong knowledge of cooking methods, kitchen equipment, and best practices. - Teamwork-oriented with outstanding leadership abilities. - Excellent communication and interpersonal skills. **Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

RESPONSIBILITIES: - Create and improve recipes for the central kitchen. - Lead and manage kitchen staff to ensure smooth operations. - Ensure all dishes meet taste, presentation, and safety standards. - Track ingredients, place orders, and reduce waste. - Keep the kitchen workspace clean and efficient. - Train and guide team members to improve their...

POSITION: THAI COMMIS CHEFKey Responsibilities:* Assist in food preparation and basic cooking tasks.* Ensure ingredients are properly prepared, measured, and stored.* Maintain cleanliness and organization in the kitchen.* Learn and follow recipes and cooking techniques.* Support the kitchen team during busy operations.Requirements:* Some experience in a Thai...

ChefPlan and prepare food ingredients needed for cookingCook food items for patients by adhering to all standard recipes to ensure consistencyResponsible for maintaining safe and sanitation of kitchen, equipment and utensilsTo undertake any other duties as delegated by the immediate superior.Location: Hospital SerdangWorking Hours:6 days a week, under a...

Job SummaryWe're looking for a creative and skilled Pastry Chef to lead our dessert and pastry section. You'll handle everything from recipe development to daily production, ensuring top-notch quality and presentation. This role fits someone who's passionate about crafting desserts that look as good as they taste.Key ResponsibilitiesPlan and produce all...