Demi Chef de Partie

3 days ago


Johor Bahru, Malaysia Thistle Hotels & Resorts Full time

Prepare food to the required standards and assists in quality control items.
- Ensure Cleanliness in the areas of storage, fridges, chillers, freezers and dry storage.
- Assists in overall smooth operations of the kitchen ensuring prompt service at all time.
- Prepare in a practical manner, hot and cold food under direct supervision of Chef de partie or any chef in charge.
- Assist in making up food requisitions.
- Assist the Chef de partie in planning, organizing and preparing food for guests and employees.
- Prepare mise en plus and replenishes food stock both hot and cold areas.
- Perform duties common to all Support Team.

Pay: RM2,200.00 - RM3,500.00 per month

**Benefits**:

- Health insurance
- Maternity leave
- Parental leave

Schedule:

- Rotational shift

Supplemental Pay:

- Performance bonus


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