Assistant F&B Manager

15 hours ago


Port Dickson, Negeri Sembilan, Malaysia Ehsan Seaview Hotel PD Full time

Job Summary

The Assistant F&B Manager supports the F&B Manager in overseeing daily food and beverage operations to ensure smooth workflow, high service quality, and compliance with hygiene and food safety standards.

Key Responsibilities

  • Assist in managing daily F&B outlet operations.
  • Supervise and support service and kitchen staff.
  • Ensure food, beverage, and service quality meet company standards.
  • Ensure compliance with hygiene, food safety, and SOP requirements (e.g. BeSS).
  • Assist in staff scheduling, training, and performance monitoring.
  • Handle customer feedback and complaints professionally.
  • Assist in inventory control, stock management, and cost control.
  • Prepare basic sales and operational reports.
  • Take charge of operations in the absence of the F&B Manager.

Requirements & Qualifications

  • Minimum SPM/Diploma or equivalent.
  • Minimum 2–3 years of experience in the F&B industry (Supervisory experience is an advantage).
  • Strong communication and leadership skills.
  • Willing to work shifts, weekends, and public holidays.
  • Basic computer skills and familiarity with POS systems.

Job Type: Full-time

Pay: From RM2,000.00 per month

Benefits:

  • Free parking
  • Maternity leave
  • Meal provided
  • Opportunities for promotion

Work Location: In person


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