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Assistant cook/ junior cook
2 months ago
Ensure to prepare Mise en Place 3-day advance. Ensure practice the right method of cleaning and cutting of raw materials. Ensure (First In First Out) FIFO system in store. To ensure highest standards of hygiene are always adhered to throughout food preparation. Ensuring sanitation and safety standards. Job Requirements: Candidate must possess at least Diploma/relevant certificates in culinary art; will be an added advantage. Candidate with working experience in the hospital industry will be an added advantage. Willing to work on shift basis/Public Holiday/Weekends. Fresh graduates are encouraged to apply. Contractual bonus and performance bonus. Medical, dental, and optical benefits. Rewards and recognition: Long Service Award. Discount rate with other Sunway Business Units (i.e. Theme Park, Hospitality, Education, Property, Medical, Retail, Food & Beverages), Sports and Recreational, Family Day. Open communication. Young, energetic, and fun working environment.#J-18808-Ljbffr