Commis - Japanese,

Join Our Culinary Team as Commis 1 / 2 for Japanese Cuisine at Eden Catering Sdn BhdAre you passionate about Japanese cuisine and eager to showcase your skills in a dynamic catering environment? Eden Catering Sdn Bhd is seeking talented individuals to join our culinary team as Commis 1 / 2, specializing in Japanese cuisine. If you're ready to embark on an...

Responsibilities: Food preparation and cooking Maintain kitchen equipment, keep equipment clean after use, perform cleaning tasks at work area Maintainfood quality and minimize the food wastage Any other tasks related to restaurant operationJob Skills & Qualifications At least 1 year experience Experienced in Japanese cuisine especially wagyu is an added...

Job Descriptions: Inform on a daily basis to the Chef de Partie on all operational related matters. Preparing and measuring ingredients and portion sizes accurately. Prepare on daily basis food requisitions as assigned. Maintain cleanliness in all assigned areas, including refrigerators and freezers. Attend training sessions if applicable. Report any...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

**Join Our Culinary Team as Commis 1 / 2 for Japanese Cuisine at Eden Catering Sdn Bhd!** Are you passionate about Japanese cuisine and eager to showcase your skills in a dynamic catering environment? Eden Catering Sdn Bhd is seeking talented individuals to join our culinary team as Commis 1 / 2, specializing in Japanese cuisine. If you're ready to embark...

**Join Our Culinary Team as Commis 1 / 2 for Japanese Cuisine at Eden Catering Sdn Bhd!** Are you passionate about Japanese cuisine and eager to showcase your skills in a dynamic catering environment? Eden Catering Sdn Bhd is seeking talented individuals to join our culinary team as Commis 1 / 2, specializing in Japanese cuisine. If you're ready to embark...

Responsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi - Ensures the correct meat cuts and food portions are being served in accordance to the restaurant standards set - Ensures kitchen stock are kept fresh and FEFO (first expired first out) method is practiced - Ensures the cleanliness and maintenance of the teppanyaki grill,...

**Responsibilities**: - Food preparation and cooking - Maintain kitchen equipment, keep equipment clean after use, perform cleaning tasks at work area - Maintain-food quality and minimize the food wastage - Any other tasks related to restaurant operation **Job Skills & Qualifications** - At least 1 year experience - Experienced in Japanese cuisine...

**Responsibilities**: - Food preparation and cooking - Maintain kitchen equipment, keep equipment clean after use, perform cleaning tasks at work area - Maintain-food quality and minimize the food wastage - Any other tasks related to restaurant operation **Job Skills & Qualifications** - At least 1 year experience - Experienced in Japanese cuisine...

Job Descriptions: - Inform on a daily basis to the Chef de Partie on all operational related matters. - Preparing and measuring ingredients and portion sizes accurately. - Prepare on daily basis food requisitions as assigned. - Maintain cleanliness in all assigned areas, including refrigerators and freezers. - Attend training sessions if applicable. -...

Job Descriptions: - Inform on a daily basis to the Chef de Partie on all operational related matters. - Preparing and measuring ingredients and portion sizes accurately. - Prepare on daily basis food requisitions as assigned. - Maintain cleanliness in all assigned areas, including refrigerators and freezers. - Attend training sessions if applicable. -...