Supervisor (Japanese Cuisine)

**Exciting Opportunity: Join Our Japanese Kitchen Crew!** Are you passionate about Japanese cuisine? Join us and become a valued member of our Japanese kitchen crew! (Higher Pay If had Experienced with Japanese Food) **Location**: Subang Parade **Responsibilities**: - **Kitchen Skills**: Assist in the preparation of authentic Japanese dishes such as...

**Exciting Opportunity: Join Our Japanese Restaurant Service Crew!** Are you enthusiastic about Japanese cuisine and hospitality? Join our team as a valued member of our Japanese restaurant service crew! **Location**: Subang Parade Mall **Responsibilities**: - **Guest Service**: Provide exceptional customer service to our guests, ensuring a welcoming and...

Assisting other chefs. - Preparing ingredients by measuring, chopping, seasoning or mixing them. - Cooking as a line cook when needed. - Overseeing inventory and receiving deliveries. - Mitigating food costs by rotating food items. - Monitoring stocks and disposing of expired ingredients. - Cleaning and disinfecting the kitchen after closing **Job Types**:...

Sushi King first opened our doors in 1995, pioneering a new era of Japanese cuisine in Malaysia with our unique ‘Kaiten Sushi’ or ‘Revolving Sushi’ with quick service restaurant concept. Offering a wide variety of sushi along with an expansive menu of other Japanese food at affordable prices in a friendly, cosy environment, we quickly gained...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Japan's largest F & B to further expand its stores in Malaysia. SKILLS & QUALIFICATIONS Preferably English and ä¸æ-‡ Speakers Fresh graduate and SPM leavers are encouraged to apply. No experience required. Ability to move and respond quickly. Able to memorize manuals and explain the menu to customers. Friendly and engaging Greet, Guide & Serve customers...

**Requirements**: **Qualification and Education Requirements**: - Minimum of 1 years of experience working in kitchen with advantage to working experience in Korean, Japanese, Mandarin or Western cuisine. - Culinary Art study NOT necessary. More importance in field experience. **Preferred Skills**: - No special skill needed - Interest to learn cooking,...

Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation - Cleaning stations - Contributing to maintaining kitchen and food safety standards. - Basic knowledge of all sections -...

**Job descriptions**: - Assist in the management and operation of infrastructure services, providing support to the team. - Demonstrate leadership and sound business acumen, showing consistency among principles, values, and behavior, thus building the trust and confidence of customers and business partners and following through on commitments. - Compliance...

Providing excellent wait service to ensure satisfaction -Taking customer orders and delivering food and beverages -Making menu recommendations, answering questions and sharing additional information with restaurant patrons -Greet and escort customers to their tables -Present menu and provide detailed information when asked (e.g. about portions, ingredients...

**Job Title: Supervisor - FOH** **Company: Kay's Steak & Lobster** **Location: Selangor (Multiple Location: Putra Heights, Ampang, Putrajaya, Elmina)** **About Us**:At Kay's Steak & Lobster, we're dedicated to providing exceptional dining experiences. We pride ourselves on the quality of our cuisine, the warmth of our service, and the inviting ambiance we...

1. Operational Oversight: - Oversee and coordinate day-to-day operations to achieve the sales target set by the company. 2. Staff Management: - Train, supervise, and support staff to ensure high levels of customer service and efficiency. 3. Inventory Management: - Manage inventory by ordering supplies and controlling stock levels. 4. Compliance and...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. -Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. -Coordinates daily tasks with the Sous Chef. -Responsible to supervise junior chefs or commis. -Able to estimate the daily...

Managing and following up on outlet operations and related matters. - Manage and oversee the food service operations of the business. - Handling on staff’s progress or developments, staff reports and appraisals. - Administer staff record, submit report to immediate supervisor. - Recruiting, training, and supervising café staff. - Preparing weekly work...

Perform 1st Level denied party screening of shipment details by reviewing match information in the Denied Party Application (DPA) - Analyse Denied Parties/Sanctions and export control high match shipments/non-shipments records against the agreed and approved lists (defined in GSOP) - Update relevant systems with the results and actions taken in the review of...

**Work Location : Menara HeiTech Village, USJ 1, Selangor** **Job Function** Coordinates between customers and internal department; process orders, prepare correspondences and fulfil customer needs to ensure customer satisfaction. **Responsibilities**: - Coordinate with internal departments to ensure smooth delivery arrangements until customers’...

Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. **And, we strongly believe that our Team...

Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. **And, we strongly believe that our Team...

**Job Number** 24082546 **Job Category** Event Management **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Entry level management position that leads the banquet staff while personally...

Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. **And, we strongly believe that our Team...