F&b Outlet Manager

Instagram: **Roles**: Responsible for managing the day-to-day outlet operations, developing menus, purchasing supplies, managing menu cost and wastages, training and supervising staff, maintaining health and safety standards, and implementing strategies to maximise sales and profitability. Additionally, also monitor customer feedback, resolve issues, and...

**Responsibilities**: - Oversee the overall operations of the restaurant outlet, including front-of-house and back-of-house activities. - Ensure exceptional customer service by training and motivating staff to deliver a memorable dining experience. - Manage the dining area, including seating arrangements, reservation management, and table turnover. -...

Pembantu Outlet Nasi Kerabu Sani Diperlukan Tugas & tanggungjawab - Membuka dan menutup outlet mengikut waktu yang ditetapkan - Menyediakan dan menyiapkan keperluan barang niaga - Membakar dan memastikan lauk pauk sudah sedia. - Melayani dan mengambil pesanan pelanggan - Menyiapkan tempahan pelanggan. - Merekod dan melengkapkan borang laporan harian -...

Responsibilities - To oversee F&B day-to-day operations and to deliver a high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To monitor and ensure the quality...

**Principal Accountabilities**: - Follow company policies and regulations. - Assist in preparing F&B department materials. - Handle clerical tasks like photocopying and filing. - Maintain filing systems (both physical and electronic). - Research and purchase F&B equipment as directed by the F&B Manager. - Coordinate project-based tasks. - Prepare and...

Full Time _Kuala Lumpur_ March 18, 2024 Customer Service & Operations **Job Overview**: - **Salary **RM3,000-RM4,500 **Location**: _Kuala Lumpur, Selangor_ **Job Descriptions**: - Assist Operations Manager in the day-to-day planning and administration & resolve of outlet operational matters. - Participate in audits to ensure company standards for...

**Summary** To manage the Food & Beverage department as a successful independent profit center, ensuring maximum guest satisfaction in consistency with standards, through planning, organizing, directing, and controlling the food and beverage operation and administration. To assist the General Manager / Operation Manager (Zouk Group) as and when necessary...

The Olive Tree Group is a dynamic organization that has presences in the form of **fine-dining restaurants, bars and bistro** throughout Malaysia. Founded and driven by restaurant entrepreneur Leslie Gomez, the group established in 2003 now owns and operates 26 high performing restaurants and bars with exciting projects under development. Armed with a...

**Overview** We're on the lookout for Operations Manager to be the driving force for our operational success to realize our vision to be the most admired F&B brand in Malaysia. Provide leadership, coaching and strategic direction to a team of Area Managers and Restaurant Management Team in the region to achieve sales and profit targets through people...

Responsibilities - To oversee F&B outlet and Banquet day-to-day operations by providing high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To organize and...

**BUSINESS MANAGER** **(Based in Midvalley, Kuala Lumpur)** **J**ob Summary** This role offers an exciting opportunity to lead brand plans and operations, monitor trends, optimize resource allocation, and shape brand image. This position will work closely with management on the **launching of a new pastry F&B brand**. The success of the flagship outlet...

**Job Overview**: The Training Manager in the Food & Beverage (F&B) industry is responsible for developing, overseeing, and continually improving training programs for all staff within the F&B operations. This role includes the creation of training materials, conducting educational workshops, assessing the effectiveness of training sessions, and ensuring all...

**Responsibilities**: - **Operations Management**: Lead all F&B operations, including restaurants, banquets, room service, and catering. - **Staff Management**: Recruit, train, and supervise F&B team members. - **Budgeting and Financial Control**: Manage budgets and control costs to meet revenue targets. - **Quality Assurance**: Maintain high standards of...

**Key Responsibilities**: - Manage the operations of 4 F&B outlets. - Develop proposals, negotiate to maximize deals and alignment of brands and concepts. - Hiring, training, and supervising staff. - Assist overall management & business operations and new outlets. - Strategize, supervise, and carry out business initiatives. - Ensure business KPI is...

about the companyOur client is a well-known chain restaurants specialising in pretzels.They have been around in the market for about 28 years. Over the years, they have expanded globally, with locations in malls, airports, and various other venues. The brand is recognised not only for its delicious pretzels but also for its commitment to quality and customer...

about the companyOur client is a well-known chain restaurants specialising in pretzels.They have been around in the market for about 28 years. Over the years, they have expanded globally, with locations in malls, airports, and various other venues. The brand is recognised not only for its delicious pretzels but also for its commitment to quality and customer...

**Key Responsibilities**: - Manage the operations of 4 F&B outlets. - Develop proposals, negotiate to maximize deals and alignment of brands and concepts. - Hiring, training, and supervising staff. - Assist overall management & business operations and new outlets. - Strategize, supervise, and carry out business initiatives. - Ensure business KPI is...

To check with any sales personnel for the actual physical arrangement and program required before the event order is distributed. - Ensure all event orders are maintained up to date to the date of functions. - Oversee the preparation, presentation, and service of Food and Beverage products to ensure the highest quality at all times. - Assist in controlling...

**Job Number** 24082778 **Job Category** Sales & Marketing **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** The position assists with the soliciting...

**Job description** **Cold Stone Creamery** is looking for fresh faces to join our team and deliver The Ultimate Ice Cream Experience TM to our customer. The job offer many **perks **such as performance **incentive, insurance**, training for **career growth** and of course **lots of ice cream**. Suitable for those who love to have **fun, energetic** and...