Restaurant Supervisor/captain

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

Responsibilities: - Assist Supervisor in supervise the cafe - Ensure quality of food & service comply with established standards. - Oversee scheduling and administration of duty rosters. - To do daily stock take as required on every shift. - Participate all the Food & Beverage meeting and promotion. - To do monthly inventory for all equipment and linens. -...

'¢ Operates restaurant with the purpose of optimizing profits by controlling expenses and building sales volume. '¢ Maintain high standards in Quality, Service, Cleanliness and Value (QSCV) at any time. '¢ Review employee's performance report from assistant manager/management trainee and supervisors in order recommendation of wages/promotion. '¢...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on food quality and service standard. - Analyze existing internal systems and recommending on improvement are required. - Resolve operational and/ or personnel problem referred. - Oversee scheduling and...

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on food quality and service standard. - Analyze existing internal systems and recommending on improvement are required. - Resolve operational and/ or personnel problem referred. - Oversee scheduling and...

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on food quality and service standard. - Analyze existing internal systems and recommending on improvement are required. - Resolve operational and/ or personnel problem referred. - Oversee scheduling and...

Looking for experienced Manager/Supervisor for our chain restaurants, whose main tasks would include maintaining quality service in all our outlets, establishing SOPs, training of crews, recruitment, franchise/licensing management, and all strategic executions of the group. We prefer individual with leadership skill, high execution skill and passion in...

**Restaurant Supervisor / Assistant Manager** Working Day: 5.5 days weekly Working Location: Holland Village **Salary**: $2500 - $3000 Working hours: 11am-2:30pm & 5pm-10pm - Assist in the daily operations - Perform outlet opening and closing duties - Take orders and attend to reservation phone calls - Maintain cleanliness of service areas - Perform...

Company OverviewA&W (Malaysia) Sdn Bhd is a renowned fast-food chain seeking exceptional candidates to join our team as Restaurant Managers or Assistant Restaurant Managers.

Basic Salary RM4000-RM6000 + incentives + transport allowance + OT pay Location: Southkey Midvalley Working hours: 6 days, 9 hours per day **Job Scope** - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints -...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

Vivo Food Sdn Bhd is committed to providing a supportive and enriching work environment for our employees. As an Assistant Restaurant Manager, you will be part of a dynamic team that strives for excellence in every aspect of our operations.The ideal candidate will have a minimum of 1-3 years of experience in a similar role and possess excellent leadership...

At A&W (Malaysia) Sdn Bhd, we are seeking a skilled Restaurant Manager/ Asst. Restaurant Manager to join our team.Key Responsibilities:We require a minimum of 2 years' relevant experience in the Quick Service Restaurant (QSR) industry, preferably in a supervisory role.Fresh graduates are welcome to apply for the Manager-in-Training position, where they will...

Muara Steamboat & Grill sedang mencari seorang Kapten Restoran yang berbakat dan berkarisma untuk mengetuai pasukan kami di bahagian hadapan. Jika anda berpengalaman dalam industri perkhidmatan makanan dan mempunyai sikap yang mesra serta profesional, kami mahu anda! **Kriteria**: - Berumur 21 tahun ke atas - Mempunyai pengalaman sekurang-kurangnya 2 tahun...

ï - ° Operates restaurant with the purpose of optimizing profits by controlling expenses and building sales volume. ï - ° Maintain high standards in Quality, Service, Cleanliness and Value (QSCV) at any time. ï - ° Review employee's performance report from assistant manager/management trainee and supervisors in order recommendation of wages/promotion....

A&W (Malaysia) Sdn Bhd invites applications for the position of Store Supervisor. The successful candidate will be responsible for leading the restaurant team to achieve company objectives and providing customers with high-quality products and excellent service.Key Requirements:Proven ability to uphold operations and company standardsProficiency in...

_**Benefits Summary**:_ - This is a full time permanent position - Basic Salary **RM3,200 - RM4,500 **+ Performance Bonuses + OT Pay + Allowances - Medical Claims, Medical Insurance, Medical Leaves, Annual Leaves, Monthly Allowances, Performance Bonus, Additional Leaves, Meal Benefits, Company Oversea Trips and Events etc. - Dynamic and Supportive Working...

Position : Asst Supervisor Need to learn all department(Kitchen,Barista,Cake Counter,Service And Managment) Experience In F&B Preferred. **Salary**: RM2,000.00 - RM2,100.00 per month **Benefits**: - Maternity leave - Meal provided Schedule: - Flexible hours Supplemental Pay: - Attendance bonus - Commission pay - Overtime pay Ability to...

Assisting in serving and coordinating activities if Banquet personnel involved in such activities: - Preparing necessary materials and supplies for a specific function. - Arranging the function room. - Setting arrangements. - Presenting menu and taking orders (when necessary) - Serving guests. - Cleaning up after functions. - Assists in coordinating with...