Restaurant Supervisor

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

**Requirement**: - ABILITY TO MANAGE THE WHOLE RESTAURANT - SALES & MARKETING - STAFF MANAGEMENT - SKILLS AND IDEAS

Basic Salary RM4000-RM6000 + incentives + transport allowance + OT pay Location: Southkey Midvalley Working hours: 6 days, 9 hours per day **Job Scope** - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints -...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

Assistant Restaurant Manager (Based in Singapore) Salary: Up to $3300 (RM 11,220) + Variable Performance Bonus + Allowance - Location: Islandwide/ Central - Working hours: 6 days Requirements: - At least 1-2 years experience of Restaurant Mgr/ Asst Mgr or 3-4 years of Restaurant Supervisor Benefits: - Transport & Mobile Allowance - New Joining Bonus - Yearly...

_**Benefits Summary**:_ - This is a full time permanent position - Basic Salary **RM3,000 - RM4,500 **+ Performance Bonuses + OT (Gross up to RM6,000) - Medical Claims, Medical Insurance, Medical Leaves, Annual Leaves, Monthly Allowances, Performance Bonus, Additional Leaves, Meal Benefits, Company Oversea Trips and Events etc. - Dynamic and Supportive...

_**Benefits Summary**:_ - This is a full time permanent position - Basic Salary **RM3,000 - RM4,500 **+ Performance Bonuses - Medical Claims, Medical Insurance, Medical Leaves, Annual Leaves, Monthly Allowances, Performance Bonus, Additional Leaves, Meal Benefits, Company Oversea Trips and Events etc. - Dynamic and Supportive Working Environment -...

QUIVO Restaurant & Bar Quivo - An al fresco restaurant and bar buzzing with flavour and life where we add a fun twist to the best features of the Mediterranean! Embodying an informal yet sophisticated ambience with a welcoming atmosphere, we offer a dining setting which speaks of a perfectly balanced environment for both work and leisure. Currently, we...

_**Benefits Summary**:_ - This is a full time permanent position - Basic Salary **RM3,200 - RM4,500 **+ Performance Bonuses + OT Pay + Allowances - Medical Claims, Medical Insurance, Medical Leaves, Annual Leaves, Monthly Allowances, Performance Bonus, Additional Leaves, Meal Benefits, Company Oversea Trips and Events etc. - Dynamic and Supportive Working...

Handle Outlet Handle Ordering Handle Customer Pay: From RM1,900.00 per month **Benefits**: - Maternity leave - Meal provided Supplemental pay types: - Commission pay **Education**: - STM/STPM (preferred) **Experience**: - Restaurant Management: 1 year (required)

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

_**Benefits Summary**:_ - This is a full time permanent position - Basic Salary **RM3,000 - RM4,500 **+ Performance Bonuses - Medical Claims, Medical Insurance, Medical Leaves, Annual Leaves, Monthly Allowances, Performance Bonus, Additional Leaves, Meal Benefits, Company Oversea Trips and Events etc. - Dynamic and Supportive Working Environment -...

_**Benefits Summary**:_ - This is a full time permanent position - Basic Salary **RM3,000 - RM4,500 **+ Performance Bonuses - Medical Claims, Medical Insurance, Medical Leaves, Annual Leaves, Monthly Allowances, Performance Bonus, Additional Leaves, Meal Benefits, Company Oversea Trips and Events etc. - Dynamic and Supportive Working Environment -...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Job Title**:Supervisor** Location**:Cold Stone Creamery** _(Based in Johor Bahru)_ Cold Stone Creamery is seeking a highly motivated and experienced individual to join our team as Supervisor. As Supervisor, you will play a key role in ensuring the smooth operation of our store, maintaining high standards of customer service, and leading a team of service...

Jawatan Kosong Kenny Rogers Roasters SUNWAY BIGBOX: - TRAINEE MANAGER - RM 1800 - RM2800 SUPERVISOR - RM 1600 PARTIMER - SERVICES CREW - RM 9.00 / jam - KWSP & SOCSO - PUBLIC HOLIDAY TRIPLE PAY Syarat-syarat: - Lelaki/perempuan berumur 18-35tahun - Boleh bekerja pd public holiday & hujung minggu - Mempunyai kenderaan sendiri - Mempunyai Suntikan...

Supervise and coordinate the activities of restaurant staff to ensure efficient and effective operations. - Ensure that all food and beverages are prepared and served in accordance with quality standards and customer preferences. - Train and develop restaurant staff to provide excellent customer service and maintain high levels of cleanliness and hygiene. -...

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on food quality and service standard. - Analyze existing internal systems and recommending on improvement are required. - Resolve operational and/ or personnel problem referred. - Oversee scheduling and...

Responsible for daily operation, ensures the quality, standards, and meet the expectations of the customers. - Plan, forecast and execute food and beverage orders - Check food and beverage supplies - Communicate and build strong relationships with vendors and handle customer enquiry with cares - Adhere to food, health, and safety standards Manpower planning...