Administrative / Intern F and B

**Education & Training** - A Diploma in Human Resources Management, Business Administration, or a related field is preferred. **Experience** - Minimum of 2 years’ experience in related experience in administration, hospitality industry, with 2 years’ experience in relevant function. **Skill / Attributes** - Assisting with day to day operations of the...

**SUMMARY**: The Food & Beverage Manager must actively display leadership and guidance to the service and culinary team. Deals with all aspects of guest contact activities and both service and delivery of quality product to customers. To provide supervision to the F&B team and Culinary team to ensure that there is efficient, systematic, organized and...

Responsible for providing administrative support for general F&B operations. You are responsible for working in all areas of Food and Beverage as needed to deliver an excellent guest and member experience. **Salary**: RM2,700.00 - RM3,000.00 per month

**Job Description**: **JOB SUMMARY** This position is responsible for driving and enhancing Marriott International's long-term F&B Marketing strategy under the leadership of the Director of Field Marketing and in close collaboration with the Area Director of Marketing and respective teams. This role is responsible for building a holistic F&B marketing plan...

1) Perform daily data entry of raw material, in-process and finished product control measures 2) Coordinate sample collection and delivery with administration supplier 3) Manage documents, records, maintain good and organize filing for data receiving 4) Review and proofread documents prepared for signature 5) Prepare and submit purchase request after...

**Responsibilities**: - Perform daily data entry of raw material, in-process and finished product control measures. Coordinate sample collection and delivery with administration and supplier. Manage documents, records and maintain good and organize filing for date receiving. Review and proofread documents prepared for signature. Prepare and submit purchase...

Responsibilities 1) Responsible for scheduling staffs, time keeping, labour cost control, service and proper set up of outlets 2) To assist the F&B Department to control and analyzing the following: a) Quality levels of product and service b) Guests' satisfaction c) Sanitation, cleanliness, hygiene and to ensure F&B outlets equipment in good...

**Responsibilities** - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods and continuously make necessary improvements - Identify customers needs and respond proactively to all of their concerns - Lead...

**Responsibilities**: - To oversee an extensive F&B operations including fine dining, Chinese restaurant, Coffeehouse, Bar, Lounge, Poolside terrace and Banqueting. Reporting to the General Manager, the incumbent will lead an experienced team towards providing quality service to the Club Members. - Ensuring consistent and efficient operations of the...

Responsibilities - To oversee F&B day-to-day operations and to deliver a high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To monitor and ensure the quality...

**Responsibilities**: - **Operations Management**: Lead all F&B operations, including restaurants, banquets, room service, and catering. - **Staff Management**: Recruit, train, and supervise F&B team members. - **Budgeting and Financial Control**: Manage budgets and control costs to meet revenue targets. - **Quality Assurance**: Maintain high standards of...

Welcome guests in a warm and courteous manner. - Receive orders and serve guest/s needs in a timely manner and efficiently in line with the department’s standards. - Ensure that your service area is ready for service (clean, tidy) and that mise-en-place is in order. - Ensure good product knowledge of the F&B menus and standards - Ensure that the...

As a Hospitality Intern you will have the unique opportunity to rotate between three crucial departments: Housekeeping and Front Office and F&B operation. This internship program is designed to give you a holistic understanding of the hotel operations and a well-rounded experience in the field of hospitality. **Housekeeping Executive Intern...

Welcome guests in a warm and courteous manner. - Receive orders and serve guest/s needs in a timely manner and efficiently in line with the department’s standards. - Ensure that your service area is ready for service (clean, tidy) and that mise-en-place is in order. - Ensure good product knowledge of the F&B menus and standards - Ensure that the...

Welcome guests in a warm and courteous manner. - Receive orders and serve guest/s needs in a timely manner and efficiently in line with the department’s standards. - Ensure that your service area is ready for service (clean, tidy) and that mise-en-place is in order. - Ensure good product knowledge of the F&B menus and standards - Ensure that the...

Job description - To handle basic customer feedback and performing service recovery - To do serving for all in-patient meal efficiently and effectively daily - To report to F&B Manager and senior server on daily operational issues such patient complaint or ward issues with sisters. - To closely monitor on all safety and hygiene standard during operational...

**Job ID** **21493** **Position Title** - F & B Manager **Industry** - Other - ・To handle & Manage restaurant's all operation matter (both Floor & Kitchen ) - ・Staff management (Training, Monitoring) - ・Order food supply for the kitchen - ・Management of Shift schedule - ・Staff hiring, Interview **Salary** - 5000~7500 (RM) **Location** - Kuala...

F&B Attendant/Supervisor/Assistant Manager Opportunity in MacauOur client, a prominent developer and operator of integrated resort facilities in Asia and Europe, is seeking to fill the role of F&B Attendant/Supervisor/Assistant Manager at one of their 5-star resorts in Macau. This position offers an excellent chance for individuals to join a dynamic team and...

**Principal Accountabilities**: - Follow company policies and regulations. - Assist in preparing F&B department materials. - Handle clerical tasks like photocopying and filing. - Maintain filing systems (both physical and electronic). - Research and purchase F&B equipment as directed by the F&B Manager. - Coordinate project-based tasks. - Prepare and...

The Event Coordinator for our F&B Hospitality Group plays a pivotal role in planning, organizing, and executing a wide range of events hosted by our establishments. This role is responsible for ensuring seamless coordination of all aspects of event management, from initial client inquiry to post-event evaluation. The Event Coordinator will work closely with...