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Research and Development Executive

2 months ago

Hulu Kelang, Malaysia T Hasegawa Flavours (Kuala Lumpur) Sdn Bhd Full time

To assist in develop and test new products, menu ideas, and product concepts and recipes for the company

**Responsibilities**:

- To carry out R & D on new products and / or improve existing products to fulfill customers’ requirements on time (report to senior if it cannot be submitted by the due date)
- To assist in the replenish of raw materials stock used in the lab
- To perform document filing & preparation (ie : raw materials’ specifications, Material Safety Data Sheet, evaluation reports etc).
- To assist in providing research and idea generation.
- To assist and study the stability of new and / or existing products.
- To operate safely and efficiently the equipment and utensils used in the laboratory.
- To take proper care of equipment and utensils used while performing laboratory activities.
- To ensure that all work assigned is performed in accordance with specifications, instructions and requirements.
- To maintain good housekeeping and clean work areas in assigned work sites.
- To ensure that the Lab Assistants strictly adhere to the procedural instructions appropriate for each sample.
- To undertake the monthly Plant Sanitary Inspection in order to ensure that Good Manufacturing Practices (GMP) is in place.
- To carry out calibration of measuring devices.
- To assist in the handling of Customer’s enquiries and complaints.
- To conduct quality checking and data recording activities in the laboratory.
- To assist in the implementation of FSMS (FSSC 22000, ISO 22000 & HACCP) policies and requirements.
- To initiate, recommend, investigate, trouble-shoot and provide solutions and actions to prevent the occurrence of any nonconformities relating to the products, process and food safety system.
- To perform other duties as and when instructed by the company or any designated superior.

**Requirements**:

- Diploma/Bachelor's Degree/Post Graduate Diploma/Professional Degree, or equivalent in Food Science/ Technology.
- Good communication skills, both verbal and written of Bahasa Malaysia and English. Able speak in Mandarin is add advantage.

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