Internship (Hospitality & Culinary)

Location: KL, Shah Alam RESPONSIBILITIES: - Helping in the preparation of dishes. - Simple kitchen tasks: peeling, storing, cleaning, preparing - Learning how to present dishes. - Helping in the preparation of desserts and pastries. - Making sure that dishes are always clean. - Receiving and storing provisions. - Sorting and cleaning the kitchen: floors,...

We are looking for internship students for these positions: 1. Front Office Activities & Reservations 2. F&B & Banqueting 3. Culinary in Kitchen 4. Housekeeping 5. Hotel Maintenance 6. Hotel Accounting Internship students will be given a monthly allowance and a meal during duty hours. Accommodation can be arranged if required. **Job Type**:...

Cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. **Job Types**: Full-time, Internship Pay: RM500.00 per month **Benefits**: - Meal provided - Opportunities for promotion - Professional development Schedule: - Rotational shift Supplemental pay types: - Overtime...

Support daily café operations by handling customer service, processing orders, and ensuring a welcoming atmosphere. - Collaborate with the kitchen team to help prepare food, maintain high standards of quality and presentation. - Learn and use inventory management skills to control stock levels and minimize wastage. **Requirements**: - Currently pursuing a...

We are currently hiring internship students for **Hospitality and Tourism Management** field to join our travel agency, **IBC Tours Corporation (M) Sdn Bhd** Job Responsibilities: Handle day-to-day operations duties on online booking received, handle and promote new packages on Facebook and other social platform, and manage online bookings, cancellation and...

As a Hospitality Intern you will have the unique opportunity to rotate between three crucial departments: Housekeeping and Front Office and F&B operation. This internship program is designed to give you a holistic understanding of the hotel operations and a well-rounded experience in the field of hospitality. **Housekeeping Executive Intern...

**Academic Levels **:Certificate / Diploma / Degree **Academic Programs**: Hospitality / Hotel Operations / Culinary / Resort Management / Food & Beverages/ Maintenance **Duration**: As per requirement by the University / College **Allowance**: - RM250/month for Diploma and Certificate level - RM500/month for Degree level - Resume; - Academic...

Location near PWTC. Internship compensation RM 600 - RM 800 **Requirement**: - Required language(s): Fluent in spoken/written **English** and **Mandarin**: - Flexible working hours. - Multitasking and good in time management. - High commitment to the job required. - Ability to work independently. - Positive attitude and responsible character. - Pleasant...

Venue: Hotel - Kuala Lumpur (Will be disclosed to applicants only) Allowance: RM900 monthly Meal: Duty meal provided. Uniform: Uniform will be provided; Own black safety shoes Eligibility Criteria: - Must be aged above 18 years old. - Must be Malaysian citizens or hold relevant residence status. - Must be able to interact in English and / or Malay. - Must...

Join Our Culinary Team:Tamu Vacation Club (A Members of Zikay Group Berhad) is a leading hospitality provider seeking a seasoned Executive Chef to join our culinary team.Key Accountabilities:Pursue culinary excellence by reviewing and updating food specifications, recipes and production methods.Ensure the maintenance of high standards of food safety and...

Cilantro Culinary Academy is seeking to fill our sales &marketing executive position with an enthusiastic, career minded, individual, with a strong work ethic and a commitment to teamwork. This position reports to the Sales &Marketing Manager and has responsibility for assisting with many aspects of the sales and marketing effort including supporting sales...

As an internship at the F&B Department Founded in 1890, the Royal Lake Club is centrally located in Kuala Lumpur within the Lake Gardens. It is situated oppisite TUGU NEGARA. The Club has more than 9000 members. The Club has always been a conducive venue for the private and public sectors to meet and develop lasting ties. As noted by o SPM / O Level / SKM...

Primary Job Description 1. Principally executing one 6S of the respective outlet alongside Outlet Manager 1.1. Sales and Service 1.1.1. Ensure all Standard Operating Procedures are executed accurately. 1.1.2. Upholding product and service quality 1.1.3. Housekeeping and upkeep of assigned outlet. 1.1.4. Providing customer service in accordance with 103...

We are seeking a dynamic and experienced leader to join our Food and Beverage team at Hyatt Centric City Centre Kuala Lumpur.About This RoleThis exciting opportunity requires a highly skilled and experienced professional who can lead our Food and Beverage department as Business Manager and Marketing Specialist.You will be responsible for evaluating market...

About UsOrmond Hotel Group is a fast-growing hospitality company with a diverse portfolio of premium economy, boutique luxury, and lifestyle hotel brands across Malaysia, the UK, and Japan. We strive to deliver exceptional culinary experiences that exceed our guests' expectations.We are currently seeking a visionary Group Director of Food & Beverage to lead...

**_DESCRIPTION: _** - Bertanggungjawab untuk operasi harian tugas pengemasan hotel. - Memastikan semua kawasan hotel, kawasan awam, tandas dan bilik tetamu bersih dan kemas. - Melakukan pemeriksaan harian bilik, memastikan piawaian yang ditetapkan mengenai kebersihan bilik dipenuhi dan bekalan tetamu dikekalkan - Lakukan inventori dan pantau stok semua...

Helping in the preparation of dishes. - Simple kitchen tasks: peeling, storing, cleaning, preparing - Learning how to present dishes. - Helping in the preparation of desserts and pastries. - Make sure that dishes are always clean. - Receiving and storing provisions. - Sorting and cleaning the kitchen: floors, work surfaces, tools - Following-up...

Embark on a culinary adventure as a Commis at Barra, where you become an essential ingredient in our kitchen masterpiece! Dive into the vibrant world of Spanish and Mediterranean cuisine, where your passion for cooking and commitment to excellence will shine. **Key Responsibilities** - Assist the kitchen team in various food preparation tasks, ensuring...

**Qualifications**: - Currently pursuing a Bachelor's degree in Finance, Accounting, or a related field. - Strong analytical and problem-solving skills. - Attention to detail and a high level of accuracy. - Basic understanding of financial principles and accounting concepts. - Ability to work independently and as part of a team. - Excellent communication...

**Qualifications**: - Currently pursuing a Bachelor's degree in Finance, Accounting, or a related field. - Strong analytical and problem-solving skills. - Attention to detail and a high level of accuracy. - Basic understanding of financial principles and accounting concepts. - Ability to work independently and as part of a team. - Excellent communication...